Qualitative and quantitative detection of chicken deoxyribonucleic acid (DNA) in dry dog foods (English)
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In:
Journal of Animal Physiology and Animal Nutrition
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102
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37-42
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2018
- Article (Journal) / Electronic Resource
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Title:Qualitative and quantitative detection of chicken deoxyribonucleic acid (DNA) in dry dog foods
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Contributors:Hołda, K. ( author ) / Natonek‐Wiśniewska, M. ( author ) / Krzyścin, P. ( author ) / Głogowski, R. ( author )
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Published in:Journal of Animal Physiology and Animal Nutrition ; 102 ; 37-42
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Publisher:
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Publication date:2018-04-01
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Size:6 pages
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ISSN:
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DOI:
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Type of media:Article (Journal)
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Type of material:Electronic Resource
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Language:English
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Keywords:
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Source:
Table of contents – Volume 102
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 1
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Issue Information| 2018
- 3
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Dietary approaches reducing boar taint—Importance of Lawsonia intracellularis colonisation for interpreting resultsVisscher, C. / Kruse, A. / Sander, S. / Keller, C. / Mischok, J. / Tabeling, R. / Henne, H. / Deitmer, R. / Kamphues, J. et al. | 2018
- 5
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Biochemical proximates of pumpkin (Cucurbitaeae spp.) and their beneficial effects on the general well‐being of poultry speciesAchilonu, M. C. / Nwafor, I. C. / Umesiobi, D. O. / Sedibe, M. M. et al. | 2018
- 16
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Specific bioactive collagen peptides (PETAGILE®) as supplement for horses with osteoarthritis: A two‐centred studyDobenecker, B. / Reese, S. / Jahn, W. / Schunck, M. / Hugenberg, J. / Louton, H. / Oesser, S. et al. | 2018
- 17
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Review on the effects of potential prebiotics on controlling intestinal enteropathogens Salmonella and Escherichia coli in pig productionTran, T. H. T. / Everaert, N. / Bindelle, J. et al. | 2018
- 24
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In vitro evaluation of Saccharomyces cerevisiae cell wall fermentability using a dog modelMusco, N. / Calabrò, S. / Roberti, F. / Grazioli, R. / Tudisco, R. / Lombardi, P. / Cutrignelli, M. I. et al. | 2018
- 31
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Observation about phosphorus and protein supply in cats and dogs prior to the diagnosis of chronic kidney diseaseBöswald, L. F. / Kienzle, E. / Dobenecker, B. et al. | 2018
- 33
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Alpha‐lipoic acid: An inimitable feed supplement for poultry nutritionSohaib, M. / Anjum, F. M. / Nasir, M. / Saeed, F. / Arshad, M. S. / Hussain, S. et al. | 2018
- 37
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Qualitative and quantitative detection of chicken deoxyribonucleic acid (DNA) in dry dog foodsHołda, K. / Natonek‐Wiśniewska, M. / Krzyścin, P. / Głogowski, R. et al. | 2018
- 41
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The impact of the chromium supplementation on insulin signalling pathway in different tissues and milk yield in dairy cowsPantelić, M. / Jovanović, L. J. / Prodanović, R. / Vujanac, I. / Đurić, M. / Ćulafić, T. / Vranješ‐Đurić, S. / Korićanac, G. / Kirovski, D. et al. | 2018
- 43
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Effect of a montmorillonite‐bentonite‐based product on faecal parameters of horsesGerstner, K. / Liesegang, A. et al. | 2018
- 56
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Utilization of potato peels and sugar beet pulp with and without enzyme supplementation in broiler chicken diets: effects on performance, serum biochemical indices and carcass traitsAbdel‐Hafeez, H. M. / Saleh, E. S. E. / Tawfeek, S. S. / Youssef, I. M. I. / Abdel‐Daim, A. S. A. et al. | 2018
- 67
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Serum biochemical profile, enzymatic activity and lipid peroxidation in organs of laying hens fed diets containing cashew nut shell liquidBraz, N. M. / Freitas, E. R. / Trevisan, M. T. S. / do Nascimento, G. A. J. / Salles, R. P. R. / Cruz, C. E. B. / Farias, N. N. P. / da Silva, I. N. G. / Watanabe, P. H. et al. | 2018
- 75
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Effects of Moringa oleifera silage on milk yield, nutrient digestibility and serum biochemical indexes of lactating dairy cowsZeng, B. / Sun, J. J. / Chen, T. / Sun, B. L. / He, Q. / Chen, X. Y. / Zhang, Y. L. / Xi, Q. Y. et al. | 2018
- 82
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Energy and protein requirements for growth of Holstein × Gyr heifersSilva, F. A. S. / Valadares Filho, S. C. / Rennó, L. N. / Zanetti, D. / Costa e Silva, L. F. / Godoi, L. A. / Vieira, J. M. P. / Menezes, A. C. B. / Pucetti, P. / Rotta, P. P. et al. | 2018
- 94
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Induction of a transient acidosis in the rumen simulation techniqueEger, M. / Riede, S. / Breves, G. et al. | 2018
- 103
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Impact of diet composition and temperature–humidity index on water and dry matter intake of high‐yielding dairy cowsAmmer, S. / Lambertz, C. / von Soosten, D. / Zimmer, K. / Meyer, U. / Dänicke, S. / Gauly, M. et al. | 2018
- 114
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Erythrocyte osmotic fragility and general health status of adolescent Sprague Dawley rats supplemented with Hibiscus sabdariffa aqueous calyx extracts as neonates followed by a high‐fructose diet post‐weaningIbrahim, K. G. / Lembede, B. W. / Chivandi, E. / Erlwanger, K. et al. | 2018
- 122
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Changes in cardiovascular performance, biochemistry, gastric motility and muscle temperature induced by acute exercise on a treadmill in healthy military dogsQueiroz, R. W. / Silva, V. L. / Rocha, D. R. / Costa, D. S. / Turco, S. H. N. / Silva, M. T. B. / Santos, A. A. / Oliveira, M. B. L. / Pereira, A. S. R. / Palheta‐Junior, R. C. et al. | 2018
- 131
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Effect of dietary supplementation of hemp seed (Cannabis sativa L.) on meat quality and egg fatty acid composition of Japanese quail (Coturnix coturnix japonica)Yalcin, H. / Konca, Y. / Durmuscelebi, F. et al. | 2018
- 142
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The effect of dietary Chlorella vulgaris inclusion on goat's milk chemical composition, fatty acids profile and enzymes activities related to oxidationTsiplakou, E. / Abdullah, M. A. M. / Mavrommatis, A. / Chatzikonstantinou, M. / Skliros, D. / Sotirakoglou, K. / Flemetakis, E. / Labrou, N. E. / Zervas, G. et al. | 2018
- 152
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Effect of sweet potato vines on performance parameters and some carcass characteristics of rabbitsKlinger, A. C. K. / da Silva, L. P. / de Toledo, G. S. P. / Galarreta, B. / Goulart, F. et al. | 2018
- 157
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The effect of grapeseed oil on performance, rumen fermentation, antioxidant status and subcutaneous adipose fatty acid profile in lambsSharifi, M. / Bashtani, M. / Naserian, A. A. / Farhangfar, H. / Emami, A. et al. | 2018
- 166
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Improved milk production through PG–PL system by provision of in‐house shelter management in lactating Murrah buffaloes during winter seasonHaque, N. / Singh, M. / Hossain, S. A. et al. | 2018
- 175
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The impact of rumen cannulation on the microbial community of goat rumens as measured using 16S rRNA high‐throughput sequencingWang, L. / Wu, D. / Yan, T. et al. | 2018
- 184
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Assessment of antioxidative and selenium status by seleno‐dependent glutathione peroxidase activity in different blood fractions using a pig model: issues for clinical nutrition and researchDalto, D. B. / Lapointe, J. / Matte, J.‐J. et al. | 2018
- 194
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Effects of Moringa oleifera leaves as a substitute for alfalfa meal on nutrient digestibility, growth performance, carcass trait, meat quality, antioxidant capacity and biochemical parameters of rabbitsSun, B. / Zhang, Y. / Ding, M. / Xi, Q. / Liu, G. / Li, Y. / Liu, D. / Chen, X. et al. | 2018
- 204
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Arginine for gestating sows and foetal development: A systematic reviewPalencia, J. Y. P. / Lemes, M. A. G. / Garbossa, C. A. P. / Abreu, M. L. T. / Pereira, L. J. / Zangeronimo, M. G. et al. | 2018
- 214
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Polyphenols in Eucalyptus leaves improved the egg and meat qualities and protected against ethanol‐induced oxidative damage in laying hensChen, Y. / Chen, H. / Li, W. / Miao, J. / Chen, N. / Shao, X. / Cao, Y. et al. | 2018
- 224
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Effects of restricted vs. step up dietary adaptation for 6 or 9 days on feedlot performance, feeding behaviour, ruminal and blood variables of Nellore cattlePerdigão, A. / Millen, D. D. / Brichi, A. L. C. / Vicari, D. V. F. / Franzói, M. C. S. / Barducci, R. S. / Martins, C. L. / Estevam, D. D. / Cesar, M. T. / Arrigoni, M. D. B. et al. | 2018
- 235
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Dietary effects of soy and citrus flavonoid on antioxidation and microbial quality of meat in broilersKamboh, A. A. / Memon, A. M. / Mughal, M. J. / Memon, J. / Bakhetgul, M. et al. | 2018
- 241
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Relationships between body temperatures and inflammation indicators under physiological and pathophysiological conditions in pigs exposed to systemic lipopolysaccharide and dietary deoxynivalenolTesch, T. / Bannert, E. / Kluess, J. / Frahm, J. / Hüther, L. / Kersten, S. / Breves, G. / Renner, L. / Kahlert, S. / Rothkötter, H.‐J. et al. | 2018
- 252
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Involvement of PKA signalling in anti‐inflammatory effects of chitosan oligosaccharides in IPEC‐J2 porcine epithelial cellsYang, J. W. / Tian, G. / Chen, D. W. / Yao, Y. / He, J. / Zheng, P. / Mao, X. B. / Yu, J. / Huang, Z. Q. / Yu, B. et al. | 2018
- 260
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Qualitative profile of degummed guar (Cyamopsis tetragonoloba L.) seeds grown in a Mediterranean area for use as animal feedChiofalo, B. / Lo Presti, V. / D'Agata, A. / Rao, R. / Ceravolo, G. / Gresta, F. et al. | 2018
- 268
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Effect of dietary polyphenol‐rich grape seed on growth performance, antioxidant capacity and ileal microflora in broiler chicksAbu Hafsa, S. H. / Ibrahim, S. A. et al. | 2018
- 276
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Effects of a short‐term supranutritional selenium supplementation on redox balance, physiology and insulin‐related metabolism in heat‐stressed pigsLiu, F. / Celi, P. / Cottrell, J. J. / Chauhan, S. S. / Leury, B. J. / Dunshea, F. R. et al. | 2018
- 286
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Reference gene selection for reverse transcription quantitative polymerase chain reaction in chicken hypothalamus under different feeding statusSimon, Á. / Jávor, A. / Bai, P. / Oláh, J. / Czeglédi, L. et al. | 2018
- 297
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A longitudinal study on the acceptance and effects of a therapeutic renal food in pet dogs with IRIS‐Stage 1 chronic kidney diseaseHall, J. A. / Fritsch, D. A. / Yerramilli, M. / Obare, E. / Jewell, D. E. et al. | 2018
- 308
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A comparison of UVb compact lamps in enabling cutaneous vitamin D synthesis in growing bearded dragonsDiehl, J. J. E. / Baines, F. M. / Heijboer, A. C. / van Leeuwen, J. P. / Kik, M. / Hendriks, W. H. / Oonincx, D. G. A. B. et al. | 2018
- 317
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Progressive resistance‐loaded voluntary wheel running increases hypertrophy and differentially affects muscle protein synthesis, ribosome biogenesis, and proteolytic markers in rat muscleMobley, C. B. / Holland, A. M. / Kephart, W. C. / Mumford, P. W. / Lowery, R. P. / Kavazis, A. N. / Wilson, J. M. / Roberts, M. D. et al. | 2018
- 330
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Regulation of bone mineral density in the grey squirrel, Sciurus carolinensis: Bioavailability of calcium oxalate, and implications for bark strippingNichols, C. P. / Gregory, N. G. / Goode, N. / Gill, R. M. A. / Drewe, J. A. et al. | 2018
- 337
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Prediction of chemical composition and peroxide value in unground pet foods by near‐infrared spectroscopyDe Marchi, M. / Righi, F. / Meneghesso, M. / Manfrin, D. / Ricci, R. et al. | 2018
- 343
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Differences between pH of indwelling sensors and the pH of fluid and solid phase in the rumen of dairy cows fed varying concentrate levelsNeubauer, V. / Humer, E. / Kröger, I. / Braid, T. / Wagner, M. / Zebeli, Q. et al. | 2018
- 350
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Ochratoxin A cytotoxicity on Madin–Darby canine kidney cells in the presence of alpha‐tocopherol: Effects on cell viability and tight junctionsFusi, E. / Giromini, C. / Rebucci, R. / Pinotti, L. / Caprarulo, V. / Cheli, F. / Vitari, F. / Domeneghini, C. / Baldi, A. et al. | 2018
- 361
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In ovo feeding of carbohydrates for broilers—a systematic reviewRetes, P. L. / Clemente, A. H. S. / Neves, D. G. / Espósito, M. / Makiyama, L. / Alvarenga, R. R. / Pereira, L. J. / Zangeronimo, M. G. et al. | 2018
- 370
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A comparative meta‐analysis on the relationship of faecal calcium and phosphorus excretion in mammalsBöswald, L. F. / Dobenecker, B. / Clauss, M. / Kienzle, E. et al. | 2018
- 380
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Signals for identifying cows at risk of subacute ruminal acidosis in dairy veterinary practiceHumer, E. / Aschenbach, J. R. / Neubauer, V. / Kröger, I. / Khiaosa‐ard, R. / Baumgartner, W. / Zebeli, Q. et al. | 2018
- 393
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Redox potential: An intrinsic parameter of the rumen environmentHuang, Y. / Marden, J. P. / Julien, C. / Bayourthe, C. et al. | 2018
- 403
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Effects of dietary lysine levels on the concentrations of selected nutrient metabolites in blood plasma of late‐stage finishing pigsRegmi, N. / Wang, T. / Crenshaw, M. A. / Rude, B. J. / Liao, S. F. et al. | 2018
- 410
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Effects of milk thistle meal on performance, ileal bacterial enumeration, jejunal morphology and blood lipid peroxidation in laying hens fed diets with different levels of metabolizable energyHashemi Jabali, N. S. / Mahdavi, A. H. / Ansari Mahyari, S. / Sedghi, M. / Akbari Moghaddam Kakhki, R. et al. | 2018
- 421
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Effect of cereal straw and alfalfa hay diet on amino acid profile of gastrointestinal digesta in lactating dairy cowsWang, B. / Tu, Y. / Jiang, L. S. / Liu, J. X. et al. | 2018
- 429
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Comparative selective retention of particle size classes in the gastrointestinal tract of ponies and goatsHummel, J. / Scheurich, F. / Ortmann, S. / Crompton, L. A. / Gerken, M. / Clauss, M. et al. | 2018
- 440
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Influence of l‐carnitine and l‐arginine on protein synthesis and maturation of the semitendinosus muscle of lightweight pigletsMadsen, J. G. / Seoni, E. / Kreuzer, M. / Silacci, P. / Bee, G. et al. | 2018
- 452
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In situ and in vitro evaluation of crude protein degradation and utilisable crude protein content of barley, rye and triticale grains for ruminantsKrieg, J. / Seifried, N. / Steingass, H. / Rodehutscord, M. et al. | 2018
- 462
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Effect of marine by‐product meals on hen egg production parameters, yolk lipid composition and sensory qualityToyes‐Vargas, E. / Ortega‐Pérez, R. / Espinoza‐Villavicencio, J. L. / Arellano‐Pérez, M. / Civera, R. / Palacios, E. et al. | 2018
- 474
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Effect of cellobiose supplementation on in vitro fermentation activity and bacterial numbers of porcine inoculaHeinritz, S. N. / Weiss, E. / Seifert, J. / Mosenthin, R. / Kuß, S. / Degenhardt, A. G. / Koch, T. J. et al. | 2018
- 483
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Hyperglycaemia in transition dairy cows: Effects of lactational stage and conjugated linoleic acid supplementation on glucose metabolism and turnoverGrossen‐Rösti, L. / Kessler, E. C. / Tröscher, A. / Bruckmaier, R. M. / Gross, J. J. et al. | 2018
- 495
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Effects of dietary selenium and moisture on the physical activity and thyroid axis of catsHooper, S. E. / Backus, R. / Amelon, S. et al. | 2018
- 505
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Effects of phyto‐oestrogen quercetin on productive performance, hormones, reproductive organs and apoptotic genes in laying hensYang, J. X. / Chaudhry, M. T. / Yao, J. Y. / Wang, S. N. / Zhou, B. / Wang, M. / Han, C. Y. / You, Y. / Li, Y. et al. | 2018
- 514
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Bovine colostrum enriched with lyophilized bovine colostrum stimulates intestinal epithelium renewal of Holstein calves in the first days of lifeKindlein, L. / Moretti, D. B. / Pauletti, P. / Bagaldo, A. R. / Rodrigues, A. P. O. / Machado‐Neto, R. et al. | 2018
- 525
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Growth performance of piglets during the first two weeks of lactation affects the development of the intestinal microbiotaMorissette, B. / Talbot, G. / Beaulieu, C. / Lessard, M. et al. | 2018
- 533
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Physiological and health‐related response of broiler chickens fed diets containing raw, full‐fat soya bean meal supplemented with microbial proteaseErdaw, M. M. / Perez‐Maldonado, R. A. / Iji, P. A. et al. | 2018
- 545
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Foetal development of skeletal muscle in bovines as a function of maternal nutrition, foetal sex and gestational ageGionbelli, T. R. S. / Veloso, C. M. / Rotta, P. P. / Valadares Filho, S. C. / C. Carvalho, B. / Marcondes, M. I. / S. Cunha, C. / Novaes, M. A. S. / Prezotto, L. D. / Duarte, M. S. et al. | 2018
- 557
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Estimation of lysine requirements for growing Japanese quailsHasanvand, S. / Mehri, M. / Bagherzadeh‐Kasmani, F. / Asghari‐Moghadam, M. et al. | 2018
- 564
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Association of single‐nucleotide polymorphism of melanocortin gene with feed intake in rabbit (Oryctolagus cuniculus)El‐Sabrout, K. / Soliman, F. et al. | 2018
- 568
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Macronutrient intake of dogs, self‐selecting diets varying in composition offered ad libitumRoberts, M. T. / Bermingham, E. N. / Cave, N. J. / Young, W. / McKenzie, C. M. / Thomas, D.G. et al. | 2018
- 576
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The effect of dietary supplementation with Aurantiochytrium limacinum on lactating dairy cows in terms of animal health, productivity and milk compositionMoran, C. A. / Morlacchini, M. / Keegan, J. D. / Fusconi, G. et al. | 2018
- 591
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Response of in ovo administration of zinc on egg hatchability and immune response of commercial broiler chickenJose, N. / Elangovan, A. V. / Awachat, V. B. / Shet, D. / Ghosh, J. / David, C. G. et al. | 2018
- 596
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Effect of steam explosion on solid‐state fermentation of maize stalk by Penicillium decumbens and Phanerochaete chrysosporium for animal feed productionSun, Z. / Li, X. / Liu, L. et al. | 2018
- 601
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Amino acid profiles of rumen undegradable protein: a comparison between forages including cereal straws and alfalfa and their respective total mixed rationsWang, B. / Jiang, L. S. / Liu, J. X. et al. | 2018
- 611
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Effects of dietary protein levels and 2‐methylbutyrate on ruminal fermentation, nutrient degradability, bacterial populations and urinary purine derivatives in simmental steersWang, C. / Liu, Q. / Guo, G. / Huo, W. J. / Pei, C. X. / Zhang, S. L. / Yang, W. Z. et al. | 2018
- 620
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Milk fatty acid profile from cows fed with mixed rations and different access time to pastureland during early lactationBarca, J. / Carriquiry, M. / Olazabal, L. / Fajardo, M. / Chilibroste, P. / Meikle, A. et al. | 2018
- 630
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Performance, rumen fermentation and blood metabolites of dairy calves fed starter mixtures supplemented with herbal plants, essential oils or monensinAkbarian‐Tefaghi, M. / Ghasemi, E. / Khorvash, M. et al. | 2018
- 639
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Kinetics of solutes and particles of different size in the digestive tract of cattle of 0.5–10 years of age, and relationships with methane productionGrandl, F. / Schwarm, A. / Ortmann, S. / Furger, M. / Kreuzer, M. / Clauss, M. et al. | 2018
- 652
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Essential oils improved weight gain, growth and feed efficiency of young dairy calves fed 18 or 20% crude protein starter dietsKazemi‐Bonchenari, M. / Falahati, R. / Poorhamdollah, M. / Heidari, S. R. / Pezeshki, A. et al. | 2018
- 662
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Effect of feeding acacia nilotica pods to sheep on nutrient digestibility, nitrogen balance, ruminal protozoa and rumen enzymes activityAbdullah, M. A. M. / Farghaly, M. M. / Youssef, I. M. I. et al. | 2018
- 670
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Feed and water deprivation has a negative but transient effect on the rumen kinetics of bos indicus steersLeo‐Penu, C. L. O. / Picard, J. / Fitzpatrick, L. A. / Parker, A. J. et al. | 2018
- 679
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Effects of mannan‐oligosaccharides and lactobacillus acidophilus supplementation on growth performance, nutrient utilization and faecal characteristics in murrah buffalo calvesSharma, A. N. / Kumar, S. / Tyagi, A. K. et al. | 2018
- 690
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Does obestatin modulate the hypothalamic appetite‐regulating network in peripubertal sheep?Szlis, M. / Polkowska, J. / Skrzeczyńska, E. / Przybył, B. J. / Wójcik‐Gładysz, A. et al. | 2018
- 701
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Effects of dietary greek oregano (origanum vulgare ssp. hirtum) supplementation on rumen fermentation, enzyme profile and microbial communities in goatsParaskevakis, N. et al. | 2018
- 706
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In vitro effects of inulin and soya bean oligosaccharide on skatole production and the intestinal microbiota in broilersLiu, H. Y. / Hou, R. / Yang, G. Q. / Zhao, F. / Dong, W. G. et al. | 2018
- 717
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Effects of chestnut tannins on intestinal morphology, barrier function, pro‐inflammatory cytokine expression, microflora and antioxidant capacity in heat‐stressed broilersLiu, H. W. / Li, K. / Zhao, J. S. / Deng, W. et al. | 2018
- 727
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Expression analyses of candidate genes related to meat quality traits in squabs from two breeds of meat‐type pigeonYe, M. / Xu, M. / Chen, C. / He, Y. / Ding, M. / Ding, X. / Wei, W. / Yang, S. / Zhou, B. et al. | 2018
- 736
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Effects of zinc oxide nanoparticles on the egg quality, immune response, zinc retention, and blood parameters of laying hens in the late phase of productionAbedini, M. / Shariatmadari, F. / Karimi Torshizi, M. A. / Ahmadi, H. et al. | 2018
- 746
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The effects of dietary calcium iodate on productive performance, egg quality and iodine accumulation in eggs of laying hensBakhshalinejad, R. / Hassanabadi, A. / Nassiri‐Moghaddam, H. / Zarghi, H. et al. | 2018
- 755
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Supplementation of broiler diets with high levels of microbial protease and phytase enables partial replacement of commercial soybean meal with raw, full‐fat soybeanErdaw, M. M. / Perez‐Maldonado, R. A. / Iji, P. A. et al. | 2018
- 769
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Carcass characteristics, chemical and fatty acid composition and oxidative stability of meat from broiler chickens fed black cumin (nigella sativa) seedsKumar, P. / Patra, A. K. / Mandal, G. P. / Debnath, B. C. et al. | 2018
- 780
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Estimate of choline nutritional requirements for chicks from 1 to 21 days of ageLima, M. B. / Silva, E. P. / Pereira, R. / Romano, G. G. / Freitas, L. W. / Dias, C. T. S. / Menten, J. F. M. et al. | 2018
- 789
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Effects of low phosphorus supply on the availability of calcium and phosphorus, and musculoskeletal development of growing dogs of two different breedsKiefer‐Hecker, B. / Kienzle, E. / Dobenecker, B. et al. | 2018
- 799
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The variation in chemical composition of barley feed with or without enzyme supplementation influences nutrient digestibility and subsequently affects performance in pigletsClarke, L. C. / Sweeney, T. / Curley, E. / Duffy, S. K. / Rajauria, G. / O'Doherty, J. V. et al. | 2018
- 810
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Interaction between the sequence of feeding of hay and concentrate, and boiling of barley on feed intake, the activity of hydrolytic enzymes and fermentation in the hindgut of arabian maresKiani, A. / Hoseini, F. / Ghorbaninejad, P. / Azarfar, A. / Kreuzer, M. / Azizi, A. et al. | 2018
- 819
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Metaphylactic effect of minerals on the immune response, biochemical variables and antioxidant status of newborn calvesTomasi, T. / Volpato, A. / Pereira, W. A. B. / Debastiani, L. H. / Bottari, N. B. / Morsch, V. M. / Schetinger, M. R. C. / Leal, M. L. R. / Machado, G. / Da Silva, A. S. et al. | 2018
- 825
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Comparative assessment of growth performance of three different indigenous goat breeds exposed to summer heat stressPragna, P. / Sejian, V. / Bagath, M. / Krishnan, G. / Archana, P. R. / Soren, N. M. / Beena, V. / Bhatta, R. et al. | 2018
- 837
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Effects of vitamin E and selenium supplementation on blood lipid peroxidation and cortisol concentration in dairy cows undergoing omentopexyMudron, P. / Rehage, J. et al. | 2018
- 843
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In vitro gas and methane production in rumen fluid from dairy cows fed grass silages differing in plant maturity, compared to in vivo dataMacome, F. M. / Pellikaan, W. F. / Hendriks, W. H. / Warner, D. / Schonewille, J. T. / Cone, J. W. et al. | 2018
- 853
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Oxygen uptake and net flux of metabolites by splanchnic tissues of sheep in response to short‐term mesenteric infusion of nitrogenous compoundsStefanello, S. / Mezzomo, M. P. / Zeni, D. / Ebling, R. C. / Soares, A. V. / Kozloski, G. V. et al. | 2018
- 861
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The particulate passage rate, nutrient composition and fermentation characteristics across gastrointestinal tracts in lactating dairy cows fed three different forage source dietsWang, B. / Gu, F. F. / Huang, X. B. / Liu, J. X. et al. | 2018
- 869
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Effects of pure plant secondary metabolites on methane production, rumen fermentation and rumen bacteria populations in vitroJoch, M. / Mrázek, J. / Skřivanová, E. / Čermák, L. / Marounek, M. et al. | 2018
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Effect of oak (Quercus persica) acorn level on apparent digestibility, ruminal fermentation, nitrogen balance and urinary purine derivatives in pregnant goatsJafari, H. / Fatahnia, F. / Khatibjoo, A. / Taasoli, G. / Fazaeli, H. / Varmaghany, S. et al. | 2018
- 892
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Dietary concentrate level affects the feed sorting behaviour of lambsSari, M. / Monjezi, Y. / Anoosheh, S. F. et al. | 2018
- 901
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Effects of concentrate‐to‐forage ratios and 2‐methylbutyrate supplementation on ruminal fermentation, bacteria abundance and urinary excretion of purine derivatives in Chinese Simmental steersWang, C. / Liu, Q. / Guo, G. / Huo, W. J. / Pei, C. X. / Zhang, S. L. / Wang, H. et al. | 2018
- 910
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Physiological changes in the adenosine deaminase activity, antioxidant and inflammatory parameters in pregnant cows and at post‐partumFávero, Juscivete Fátima / Da Silva, Aleksandro S. / Bottari, Nathieli B. / Schetinger, Maria Rosa C. / Morsch, Vera Maria M. / Baldissera, Matheus D. / Stefani, Lenita M. / Machado, Gustavo et al. | 2018
- 917
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Effects of intra‐yolk‐sac injection of dextrose and albumin on performance, jejunum morphology, liver and pectoral muscle glycogen and some serum metabolites of broilersTasharofi, S. / Mohammadi, F. / Amiri, N. / Nazem, M. N. et al. | 2018
- 924
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Effects of oxidative stress induced by high dosage of dietary iron ingested on intestinal damage and caecal microbiota in Chinese Yellow broilersGou, Z. Y. / Li, L. / Fan, Q. L. / Lin, X. J. / Jiang, Z. Y. / Zheng, C. T. / Ding, F. Y. / Jiang, S. Q. et al. | 2018
- 933
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Antimicrobial activity of preparations after combined cultivation of lactic acid bacteria and yeast strainsBalabekyan, Ts. R. / Karapetyan, K. J. / Khachatryan, T. V. / Khachatryan, G. E. / Tatikyan, S. Sh. et al. | 2018
- 939
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Immunomodulatory effect of Artemisia argyi polysaccharide on peripheral blood leucocyte of broiler chickensZhang, P. / Shi, B. / Li, T. / Xu, Y. / Jin, X. / Guo, X. / Yan, S. et al. | 2018
- 947
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Changes in the regulation and activity of glutathione redox system, and lipid peroxidation processes in short‐term aflatoxin B1 exposure in liver of laying hensErdélyi, M. / Balogh, K. / Pelyhe, C. / Kövesi, B. / Nakade, M. / Zándoki, E. / Mézes, M. / Kovács, B. et al. | 2018
- 953
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Effects of lactic acid bacteria and smectite after aflatoxin B1 challenge on the growth performance, nutrient digestibility and blood parameters of broilersLiu, N. / Ding, K. / Wang, J. / Deng, Q. / Gu, K. et al. | 2018
- 962
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The effect of pomegranate seed oil and grapeseed oil on cis‐9, trans‐11 CLA (rumenic acid), n‐3 and n‐6 fatty acids deposition in selected tissues of chickensBiałek, A. / Białek, M. / Lepionka, T. / Kaszperuk, K. / Banaszkiewicz, T. / Tokarz, A. et al. | 2018
- 977
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Effect of adjuvants on in ovo vaccination against Newcastle disease on hatchability, performance and antibody titres in commercial pulletsSoleimani Roudi, P. / Golian, A. / Haghparast, A. / Bassami, M. R. / Majidzadeh Heravi, R. et al. | 2018
- 986
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The effect of n‐6/n‐3 fatty acid ratios on broiler breeder performance, hatchability, fatty acid profile and reproductionKhatibjoo, A. / Kermanshahi, H. / Golian, A. / Zaghari, M. et al. | 2018
- 999
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Tissue and plasma antioxidant status in response to dietary methionine concentration and source in broilersZeitz, J. O. / Mohrmann, S. / Fehse, L. / Most, E. / Helmbrecht, A. / Saremi, B. / Eder, K. et al. | 2018
- 1012
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An impact of Deoxynivalenol produced by Fusarium graminearum on broiler chickensYu, Y.‐H. / Hsiao, F. S.‐H. / Proskura, W. S. / Dybus, A. / Siao, Y.‐H. / Cheng, Y.‐H. et al. | 2018
- 1020
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The antimicrobial activity of lavender essential oil (Lavandula angustifolia) and its influence on the production performance of broiler chickensAdaszyńska‐Skwirzyńska, M. / Szczerbińska, D. et al. | 2018
- 1026
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Effects of a DHA‐rich unextracted microalgae as a dietary supplement on performance, carcass traits and meat fatty acid profile in growing‐finishing pigsMoran, C. A. / Morlacchini, M. / Keegan, J. D. / Delles, R. / Fusconi, G. et al. | 2018
- 1039
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Additivity of standardized ileal digestibility of amino acids in mixed diets containing multiple protein sources for growing pigs fed three crude protein levelsLiu, Z. / Liu, J. / Chen, L. / Lv, S. / Liu, L. / Tang, X. / Zhang, H. et al. | 2018
- 1053
-
Investigation of carryover effect of prior fibre consumption on growth, serum and tissue metabolic markers in Ossabaw pigs fed a high‐fat dietAlmeida, V. V. / Yan, H. / Nakatsu, C. H. / Ajuwon, K. M. et al. | 2018
- 1062
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Exploring relationships between body condition score, body fat, activity level and inflammatory biomarkersPearson, W. / Wood, K. / Stanley, S. / MacNicol, J. et al. | 2018
- 1069
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Effects of fat supplementation on plasma glucose, insulin and fatty acid analysis in ponies maintained on a forage‐based dietWilliams, T. / Rude, B. / Liao, S. / Mochal‐King, C. / Nicodemus, M. et al. | 2018
- 1077
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Processing traits and digestibility of extruded dog foods with soy protein concentrateVenturini, K. S. / Sarcinelli, M. F. / Baller, M. A. / Putarov, T. C. / Malheiros, E. B. / Carciofi, A. C. et al. | 2018
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Canine recommended breed weight ranges are not a good predictor of an ideal body condition scoreSmith, E. G. / Davis, K. / Sulsh, L. / Harvey, S. C. / Fowler, K. E. et al. | 2018
- 1091
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Effects of dietary yeast cell wall on faecal bacteria and fermentation products in adult catsSantos, J. P. F. / Aquino, A. A. / Glória, M. B. A. / Avila‐Campos, M. J. / Oba, P. M. / Santos, K. de M. / Vendramini, T. H. A. / Carciofi, A. C. / Junior, A. R. / Brunetto, M. A. et al. | 2018
- 1102
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Digestive proteases and in vitro protein digestibility of feed ingredients for the Central American river turtle, Dermatemys mawiiRangel‐Mendoza, J. / Hernández‐García, J. / Álvarez‐González, C. A. / Guerrero‐Zárate, R. / Zenteno‐Ruiz, C. E. / López‐Luna, M. A. et al. | 2018
- 1111
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Influence of vitamin e on organic matter fermentation, ruminal protein and fatty acid metabolism, protozoa concentrations and transfer of fatty acidsSchäfers, Stephanie / Meyer, Ulrich / Soosten, Dirk / Krey, Britta / Hüther, Liane / Tröscher, Arnulf / Pelletier, Wolf / Kienberger, Hermine / Rychlik, Michael / Dänicke, Sven et al. | 2018
- 1120
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Physiological and behavioural responses of grazing dairy cows to an acute metabolic challengeMüller, Esther / Münger, Andreas / Mandel, Roi / Eggerschwiler, Lukas / Schwinn, Ann‐Catherine / Gross, Josef J. / Bruckmaier, Rupert M. / Hess, H. Dieter / Dohme‐Meier, Frigga et al. | 2018
- 1131
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Modulation of ruminal and intestinal fermentation by medicinal plants and zinc from different sourcesVáradyová, Zora / Mravčáková, Dominika / Holodová, Monika / Grešáková, Ľubomira / Pisarčíková, Jana / Barszcz, Marcin / Taciak, Marcin / Tuśnio, Anna / Kišidayová, Svetlana / Čobanová, Klaudia et al. | 2018
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Gas and short‐chain fatty acid production from feeds commonly fed to red deer (cervus elaphus l.) and incubated with rumen inoculum from red deer and sheepLavrenčič, Andrej / Veternik, Darko et al. | 2018
- 1154
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Effects of pearl millet silage ammoniation with urea on carcass and meat quality of lambsCarvalho, Gleidson G. P. / Freitas, Poliane Meire D. / Santos, Edson M. / Araújo, Gherman G. L. / Oliveira, Juliana S. / Rodrigues, Thomaz Cyro G. de C. / Araujo, Maria Leonor G. M. L. / Assis, Dallyson Yehudi C. / Roça, Roberto de O. / Delbem, Nara Laiane C. et al. | 2018
- 1167
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Effect of vitamin e supplementation in milk replacer and shiga toxoid vaccination on serum α‐tocopherol, performance, haematology and blood chemistry in male holstein calvesSchmidt, Nadine / Luhmann, Tim / Hüther, Liane / Meyer, Ulrich / Barth, Stefanie A. / Geue, Lutz / Menge, Christian / Frahm, Jana / Dänicke, Sven et al. | 2018
- 1181
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Comparative aspects of plant tannins on digestive physiology, nutrition and microbial community changes in sheep and goats: a reviewMin, Byeng Ryel / Solaiman, Sandra et al. | 2018
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The effect of supplementing sheep with rapeseed and linseed oils on the activity of pancreatic digestive enzymesKowalik, Barbara / Majewska, Małgorzata P. / Miltko, Renata / Bełżecki, Grzegorz et al. | 2018
- 1199
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Effect of mercury chloride on oxidative stress and nuclear factor erythroid 2‐related factor 2 signalling molecule in liver and kidney of laying hensMa, Y. / Zheng, Y. X. / Dong, X. Y. / Zou, X. T. et al. | 2018
- 1210
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Based serum metabolomics analysis reveals simultaneous interconnecting changes during chicken embryonic developmentPeng, M. L. / Li, S. N. / He, Q. Q. / Zhao, J. L. / Li, L. L. / Ma, H. T. et al. | 2018
- 1220
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Effects of dietary phytoncides extracted from korean pine (pinus koraiensis) cone on performance, egg quality, gut microflora, and immune response in laying hensKim, Min‐Jeong / Jung, U‐Suk / Lee, Jae‐Sung / Jeon, Seung‐Woo / Kim, Won‐Seob / An, Byoung‐Ki / Kim, Eun‐Jib / Wang, Tao / Kim, Bae‐Young / Im, Jin‐Taek et al. | 2018
- 1232
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Optimization of surfactin production from bacillus subtilis in fermentation and its effects on clostridium perfringens‐induced necrotic enteritis and growth performance in broilersCheng, Yeong‐Hsiang / Zhang, Ning / Han, Jin‐Cheng / Chang, Ching‐Wen / Hsiao, Felix Shih‐Hsiang / Yu, Yu‐Hsiang et al. | 2018
- 1245
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Efficacy of essential oils combination on performance, ileal bacterial counts, intestinal histology and immunocompetence of laying hens fed alternative lipid sourcesMousavi, Asma / Mahdavi, Amir Hossein / Riasi, Ahmad / Soltani‐Ghombavani, Masoud et al. | 2018
- 1257
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Effects of oral administration of different dosages of carvacrol essential oils on intestinal barrier function in broilersLiu, ShuDong / Song, MinHo / Yun, Won / Lee, JiHwan / Lee, ChangHee / Kwak, WooGi / Han, NamSoo / Kim, HyeunBum / Cho, JinHo et al. | 2018
- 1266
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Impact of mash and crumble diets on intestinal amino acids transporters, intestinal morphology and pancreatic enzyme activity of broilersMahdavi, Reza / Osmanyan, Artyom Karlovich / Fisinin, Vladimir Ivanovich / Ghazi Harsini, Shahab / Arkhipova, Anna Leonidovna / Shevyakov, Alexander Nikolayevich / Kovalchuk, Svetlana Nikolaevna / Kosovsky, Gleb Yurievich et al. | 2018
- 1274
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Supplemental methionine sources have a neutral impact on oxidative status in broiler chickensZhang, Shuai / Gilbert, Elizabeth R. / Saremi, Behnam / Wong, Eric A. et al. | 2018
- 1284
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Peel meals as feed ingredients in poultry diets: chemical composition, dietary recommendations and prospectsDiarra, Siaka S. et al. | 2018
- 1296
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The effect of 25‐hydroxyvitamin d3 and phytase inclusion on pig performance, bone parameters and pork quality in finisher pigsDuffy, Sarah K. / Kelly, Alan K. / Rajauria, Gaurav / Clarke, Louise C. / Gath, Vivian / Monahan, Frank J. / O'Doherty, John V. et al. | 2018
- 1306
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Variability in nutrient composition and in vitro crude protein digestibility of 16 microalgae productsWild, Katharina Judith / Steingaß, Herbert / Rodehutscord, Markus et al. | 2018
- 1320
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Copy number variations of mthfsd gene across pig breeds and its association with litter size traits in chinese indigenous xiang pigRan, Xue‐Qin / Pan, Hua / Huang, Shi‐Hui / Liu, Chang / Niu, Xi / Li, Sheng / Wang, Jia‐Fu et al. | 2018
- 1328
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Β‐hydroxy‐β‐methyl butyrate promotes leucine metabolism and improves muscle fibre composition in growing pigsDuan, Yehui H. / Zeng, Liming M. / Li, Fengnan N. / Kong, Xiangfeng F. / Xu, Kang / Guo, Qiuping P. / Wang, Wenlong L. / Zhang, Lingyu Y. et al. | 2018
- 1340
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Methyl donors dietary supplementation to gestating sows diet improves the growth rate of offspring and is associating with changes in expression and dna methylation of insulin‐like growth factor‐1 geneJin, Chao / Zhuo, Yong / Wang, Jun / Zhao, Yang / Xuan, Yuedong / Mou, Daolin / Liu, Hong / Zhou, Pan / Fang, Zhengfeng / Che, Lianqiang et al. | 2018
- 1351
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Intracellular free magnesium concentration in healthy horsesWinter, J. C. / Sponder, G. / Merle, R. / Aschenbach, J. R. / Gehlen, H. et al. | 2018
- 1357
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Effects of oral supplementation of probiotic strains of lactobacillus rhamnosus and enterococcus faecium on diarrhoea events of foals in their first weeks of lifeStröbel, Christina / Günther, Elena / Romanowski, Kristin / Büsing, Kirsten / Urubschurov, Vladimir / Zeyner, Annette et al. | 2018
- 1366
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Using the indicator amino acid oxidation technique to study threonine requirements in horses receiving a predominantly forage dietMok, Chan Hee / Levesque, Crystal L. / Urschel, Kristine L. et al. | 2018
- 1382
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The effect of dietary corn oil and fish oil supplementation in dogs with naturally occurring gingivitisLourenço, Ana L. / Booij‐Vrieling, Henriette E. / Vossebeld, Carmen B. / Neves, António / Viegas, Carlos / Corbee, Ronald J. et al. | 2018
- 1390
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Nonlinear mixed models of growth curves from domestic shorthair cats in a breeding colony, housed in a seasonal facility to predict obesityCave, Nick John / Bridges, Janis P. / Weidgraaf, Karin / Thomas, David Granville et al. | 2018
- 1401
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Food intake and energy expenditure in growing cats with and without a predisposition to overweightGhielmetti, Vivien / Wichert, Brigitta / Rüegg, Simon / Frey, Diana / Liesegang, Annette et al. | 2018
- 1411
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Evaluation of β‐carotene assimilation in leopard geckos (eublepharis macularius)Cojean, Ophélie / Lair, Stéphane / Vergneau‐Grosset, Claire et al. | 2018
- 1419
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Uv‐light and dietary vitamin d and their effects on ionized calcium and 25‐oh‐d plasma concentrations in captive gentoo penguins (pygoscelis papua)Tröndle, Ursina / Steinmetz, Hanspeter W. / Rüegg, Simon R. / Müller, Anja / Liesegang, Annette et al. | 2018
- 1429
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Effect of applying lactic acid bacteria and cellulase on the fermentation quality, nutritive value, tannins profile and in vitro digestibility of Neolamarckia cadamba leaves silageHe, Liwen / Zhou, Wei / Wang, Yi / Wang, Cheng / Chen, Xiaoyang / Zhang, Qing et al. | 2018
- 1437
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The effects of dietary supplementation with rumen‐protected amino acids on the expression of several genes involved in the immune system of dairy sheepTsiplakou, Eleni / Mavrommatis, Alexandros / Skliros, Dimitrios / Sotirakoglou, Kyriaki / Flemetakis, Emmanouil / Zervas, George et al. | 2018
- 1450
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In vitro rumen fermentation, microbial protein synthesis and composition of microbial community of total mixed rations replacing maize silage with red clover silageCastro‐Montoya, Joaquín / Witzig, Maren / Rahman, Mizanur / Westreicher‐Kristen, Edwin / Dickhoefer, Uta et al. | 2018
- 1464
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Nutritional quality and organic matter degradability of Brachiaria spp. agronomically biofortified with seleniumde Abreu Faria, Letícia / Karp, Felippe Hoffmann Silva / Righeto, Patrícia Pimentel / Abdalla Filho, Adibe Luiz / Lucas, Ronaldo Carlos / Machado, Marcos Canto / Natel, Andressa Santanna / Graciano, Thainá Carolina / Abdalla, Adibe Luiz et al. | 2018
- 1472
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Effects of forage source and particle size on feed sorting, milk production and nutrient digestibility in lactating dairy cowsJiang, Fugui / Lin, Xueyan / Yan, Zhengui / Hu, Zhiyong / Wang, Yun / Wang, Zhonghua et al. | 2018
- 1482
-
Protecting protein against ruminal degradation could contribute to reduced methane productionHaro, Andres N. / Carro, Maria Dolores / de Evan, Trinidad / González, Javier et al. | 2018
- 1488
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Effects of live yeast (Saccharomyces cerevisiae) and type of cereal on rumen microbial fermentation in a dual flow continuous culture fermentation systemMoya, Diego / Ferret, Alfred / Blanch, Marta / Fuentes, Mari Carmen / Fandiño, Jose Ignacio / Calsamiglia, Sergio et al. | 2018
- 1497
-
Effects of concentrate supplementation in early lactation on nutrient efficiency, ruminal fermentation and reticular pH of zero‐grazing dairy cows with differing milk production potentialsFalk, Manuela / Münger, Andreas / Zbinden, Rahel S. / Gross, Josef J. / Bruckmaier, Rupert M. / Hess, Hans Dieter / Dohme‐Meier, Frigga et al. | 2018
- 1509
-
Effect of beta‐glucan supplementation on feed intake, digestibility of nutrients and ruminal fermentation in Thai native beef cattleCherdthong, Anusorn / Seankamsorn, Anuthida / Suriyapha, Chaichana / Chanjula, Pin / Wanapat, Metha et al. | 2018
- 1515
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Effect of immune modulators on in vitro activation and proliferation of peripheral blood mononuclear cells from multiparous Holstein cows peripartumWang, Shaopu / Meese, Susanne / Ulbrich, Susanne E. / Bollwein, Heinrich / Röntgen, Monika / Gimsa, Ulrike / Schwarm, Angela et al. | 2018
- 1521
-
Effects of dietary supplemental lysophospholipids and vitamin C on performance, antioxidant enzymes, lipid peroxidation, thyroid hormones and serum metabolites of broiler chickens reared under thermoneutral and high ambient temperatureZangeneh, Samira / Torki, Mehran / Lotfollahian, Houshang / Abdolmohammadi, Alireza et al. | 2018
- 1533
-
Molecular mechanism of mercuric chloride inhibiting progesterone secretion in ovarian granulosa cells of laying hensMa, Yan / Gong, Yujie J. / Xu, Qianqian Q. / Zou, Xiaoting et al. | 2018
- 1543
-
In ovo feeding of beta‐hydroxy beta‐methylbutyrate and dextrin optimized growth performance of broiler for pre‐placement holding time using the Box‐Behnken response surface designGhanaatparast‐Rashti, Moein / Mottaghitalab, Majid / Ahmadi, Hamed et al. | 2018
- 1553
-
Proteomic analysis of hypothalamus and liver proteins affected by dietary l‐arginine supplementation in laying hensZhang, X. Y. / Zhu, M. K. / Yuan, C. / Zou, X. T. et al. | 2018
- 1564
-
Effects of lysolecithin and xylanase supplementation on the growth performance, nutrient digestibility and lipogenic gene expression in broilers fed low‐energy wheat‐based dietsHosseini, Seyyed M. / Nourmohammadi, Rouhollah / Nazarizadeh, Hasan / Latshaw, J. David et al. | 2018
- 1574
-
Effects of different levels of modified palygorskite supplementation on the growth performance, immunity, oxidative status and intestinal integrity and barrier function of broilersSu, Yue / Chen, Yueping / Chen, Lingjie / Xu, Qiao / Kang, Yuru / Wang, Wenbo / Wang, Aiqin / Wen, Chao / Zhou, Yanmin et al. | 2018
- 1585
-
Expression profile of adiponectin and adiponectin receptors in high‐fat diet feeding chickensChen, Ching‐Yi / Chen, Yu‐Jen / Ding, Shih‐Torng / Lin, Yuan‐Yu et al. | 2018
- 1593
-
Effects of feed form and xylanase supplementation on metabolizable energy partitioning in broiler chicken fed wheat‐based dietsNourmohammadi, Rouhollah / Khosravinia, Heshmatollah / Afzali, Nazar et al. | 2018
- 1601
-
Securigera securidaca seed medicinal herb supplementation of diets improves pulmonary hypertensive response in broiler chickens reared at high altitudeAhmadipour, Behnam et al. | 2018
- 1608
-
Effects of olive oil dietary supplementation on sperm quality and seminal biochemical parameters in roosterKacel, Ahmed / Iguer‐Ouada, Mokrane et al. | 2018
- 1615
-
Soluble nondigestible carbohydrates improve intestinal function and increase caecal coliform load in broiler chickensMolnár, Andor / Dublecz, Fanni / Pál, László / Wágner, László / Hess, Claudia / Hess, Michael / Husvéth, Ferenc / Dublecz, Károly et al. | 2018
- 1625
-
Use of some nutritional supplements in drinking water of growing turkeys during 1st month of age and their effect on performance, meat quality, blood profile and antioxidant statusFarghly, Mohamed F. A. / Ahmad, Enas A. M. / Alagawany, Mahmoud / Abd El‐Hack, Mohamed E. / Ali, Reham A. M. / Elnesr, Shaaban S. / Taha, Ayman E. / Salah, Ayman S. et al. | 2018
- 1634
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Osmoregulatory function of betaine in alleviating heat stress in poultryRatriyanto, Adi / Mosenthin, Rainer et al. | 2018
- 1651
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The effects of parity and litter size on bone metabolic activity in pregnant and lactating sowsSchmidt, Christina M. / Chiba, Lee I. / Hood, Wendy R. et al. | 2018
- 1657
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The effect of dietary amylose/amylopectin ratio on serum and hepatic lipid content and its molecular mechanisms in growing‐finishing pigsYang, C. / He, J. / Yu, B. / Yu, J. / Mao, X. B. / Chen, D. W. / Yin, Y. L. et al. | 2018
- 1666
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Effects of natural dietary supplementation with Macleaya cordata extract containing sanguinarine on growth performance and gut health of early‐weaned pigletsChen, Jiashun / Kang, Baoju / Zhao, Yurong / Yao, Kang / Fu, Chenxing et al. | 2018
- 1675
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Benzoic acid in nursery diets increases the performance from weaning to finishing by reducing diarrhoea and improving the intestinal morphology of piglets inoculated with Escherichia coli K88+Silveira, Hebert / Amaral, Leticia Gomes de Morais / Garbossa, Cesar Augusto Pospissil / Rodrigues, Leticia Mendonça / Silva, Claudia Cassimira da / Cantarelli, Vínicius de Souza et al. | 2018
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Basic mechanisms of the regulation of L‐carnitine status in monogastrics and efficacy of L‐carnitine as a feed additive in pigs and poultryRingseis, Robert / Keller, Janine / Eder, Klaus et al. | 2018
- 1720
-
Effect of dietary supplementation with Yarrowia lipolytica orSaccharomyces cerevisiae yeast and probiotic additives on growth performance, basic nutrients digestibility and biochemical blood profile in pigletsCzech, Anna / Smolczyk, Aleksandra / Grela, Eugeniusz R. / Kiesz, Martyna et al. | 2018
- 1731
-
Evaluation of age‐dependent changes of myocardial velocity using pulsed wave and colour tissue Doppler imaging in adult warmblood horsesGehlen, Heidrun / Bildheim, Lisa‐Marie et al. | 2018
- 1743
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Weight loss improves arterial blood gases and respiratory parameters in obese dogsPereira‐Neto, Gláucia B. / Brunetto, Márcio A. / Oba, Patrícia M. / Champion, Tatiana / Villaverde, Cecilia / Vendramini, Thiago H. A. / Balieiro, Julio C. C. / Carciofi, Aulus C. / Camacho, Aparecido A. et al. | 2018
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Effects of low phosphorus intake on serum calcium, phosphorus, alkaline phosphatase activity and parathyroid hormone in growing dogsKiefer‐Hecker, Britta / Bauer, Alexander / Dobenecker, Britta et al. | 2018
- 1759
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Renal phosphorus excretion in adult healthy cats after the intake of high phosphorus diets with either calcium monophosphate or sodium monophosphateDobenecker, Britta / Hertel‐Böhnke, Peggy / Webel, Anna / Kienzle, Ellen et al. | 2018
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Small intestinal epithelial permeability to water‐soluble nutrients higher in passerine birds than in rodentsGarro, Cintia / Brun, Antonio / Karasov, William H. / Caviedes‐Vidal, Enrique et al. | 2018
- 1774
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Direct and indirect caecotrophy behaviour in paca (Cuniculus paca)Guerra Aldrigui, Leticia / Nogueira‐Filho, Sergio L. G. / Altino, Vanessa Souza / Mendes, Alcester / Clauss, Marcus / Nogueira, Selene S. d. C. et al. | 2018
- e1
-
Trialling nutrient recommendations for slow lorises (Nycticebus spp.) based on wild feeding ecologyCabana, F. / Dierenfeld, E. / Wirdateti, W. / Donati, G. / Nekaris, K. A. I. et al. | 2018
- e11
-
Marginal deficiencies of dietary arginine and methionine could suppress growth performance and immunological responses in broiler chickensJahanian, R. / Khalifeh‐Gholi, M. et al. | 2018
- e21
-
Effect of feeding a high‐carbohydrate or a high‐fat diet on subsequent food intake and blood concentration of satiety‐related hormones in dogsSchauf, S. / Salas‐Mani, A. / Torre, C. / Jimenez, E. / Latorre, M. A. / Castrillo, C. et al. | 2018
- e30
-
Assessment of the effect of grape seed cake inclusion in the diet of healthy fattening‐finishing pigsTaranu, I. / Habeanu, M. / Gras, M. A. / Pistol, G. C. / Lefter, N. / Palade, M / Ropota, M. / Sanda Chedea, V. / Marin, D. E. et al. | 2018
- e43
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Branched‐chain amino acid ratios in low‐protein diets regulate the free amino acid profile and the expression of hepatic fatty acid metabolism‐related genes in growing pigsDuan, Y. H. / Li, F. N. / Wen, C. Y. / Wang, W. L. / Guo, Q. P. / Li, Y. H. / Yin, Y. L. et al. | 2018
- e52
-
Meta‐analysis of the energy and protein requirements of hair sheep raised in the tropical region of BrazilOliveira, A. P. / Pereira, E. S. / Biffani, S. / Medeiros, A. N. / Silva, A. M. A. / Oliveira, R. L. / Marcondes, M. I. et al. | 2018
- e61
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Safety of standardized Macleaya cordata extract in an eighty‐four‐day dietary study in dairy cowsWang, W. / Dolan, L. C. / von Alvensleben, S. / Morlacchini, M. / Fusconi, G. et al. | 2018
- e69
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The response of growing native turkeys to different feed colours and formsFarghly, M. F. / Mahrose, Kh. M. et al. | 2018
- e77
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In vitro microbial protein synthesis, ruminal degradation and post‐ruminal digestibility of crude protein of dairy rations containing Quebracho tannin extractCastro‐Montoya, J. / Westreicher‐Kristen, E. / Henke, A. / Diaby, M. / Susenbeth, A. / Dickhoefer, U. et al. | 2018
- e87
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Effects of energy supply and nicotinic acid supplementation on serum anti‐oxidative capacity and on expression of oxidative stress‐related genes in blood leucocytes of periparturient primi‐ and pluriparous dairy cowsBühler, S. / Frahm, J. / Tienken, R. / Kersten, S. / Meyer, U. / Huber, K. / Dänicke, S. et al. | 2018
- e99
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Swine foetal myogenesis in different gestation periodsPalencia, J. Y. P. / Garbossa, C. A. P. / Betarelli, R. P. / Fonseca, L. S. / Lanferdini, E. / Guimarães, G. C. / Zangeronimo, M. G. / Schinckel, A. P. / Abreu, M. L. T. et al. | 2018
- e106
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Estimation of maintenance energy requirements in German shepherd and Labrador retriever dogs in Bangalore, IndiaMadhusudhan, H. S. / Chandrapal Singh, K. / Krishnamoorthy, U. / Umesh, K. G. / Butterwick, R. / Wrigglesworth, D. et al. | 2018
- e111
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Effect of resistant starch on the intestinal health of old dogs: fermentation products and histological features of the intestinal mucosaPeixoto, M. C. / Ribeiro, É. M. / Maria, A. P. J. / Loureiro, B. A. / di Santo, L. G. / Putarov, T. C. / Yoshitoshi, F. N. / Pereira, G. T. / Sá, L. R. M. / Carciofi, A. C. et al. | 2018
- e122
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Dietary mannoheptulose does not alter glucose or lipid metabolism in adult Labrador RetrieversMcKnight, L. L. / France, J. / Wright, D. / Davenport, G. / Shoveller, A. K. et al. | 2018
- e132
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Effect on Rendement Napole genotype on metabolic markers in Ossabaw pigs fed different levels of fatLu, H. / Yan, H. / Ward, M. G. / Stewart, T. / Adeola, O. / Ajuwon, K. M. et al. | 2018
- e139
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Impact of hyperlipidaemia on intermediary metabolism, faecal microbial metabolites and urinary characteristics of lipoprotein lipase deficient vs. normal catsPaßlack, N. / Zentek, J. / Larsen, J. A. / Westropp, J. L. / Fascetti, A. J. et al. | 2018
- e147
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A comparison of two sources of methionine supplemented at different levels on heat shock protein 70 expression and oxidative stress product of Peking ducks subjected to heat stressGuo, L. / Li, R. / Zhang, Y. F. / Qin, T. Y. / Li, Q. S. / Li, X. X. / Qi, Z. L. et al. | 2018
- e155
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Influence of feeding a fish oil‐containing diet to mature, overweight dogs: Effects on lipid metabolites, postprandial glycaemia and body weightde Godoy, M. R. C. / McLeod, K. R. / Harmon, D. L. et al. | 2018
- e166
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Effects of in ovo feeding of L‐arginine on the development of digestive organs, intestinal function and post‐hatch performance of broiler embryos and hatchlingsGao, T. / Zhao, M. M. / Li, Y. J. / Zhang, L. / Li, J. L. / Yu, L. L. / Gao, F. / Zhou, G. H. et al. | 2018
- e176
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Production of N2 and N2O from nitrate ingested by sheepde Raphélis‐Soissan, V. / Nolan, J. V. / Godwin, I. R. / Newbold, J. R. / Eyre, B. D. / Erler, D. V. / Hegarty, R. S. et al. | 2018
- e183
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Roles of spermine in modulating the antioxidant status and Nrf2 signalling molecules expression in the thymus and spleen of suckling piglets—new insightCao, W. / Xu, X. / Jia, G. / Zhao, H. / Chen, X. / Wu, C. / Tang, J. / Wang, J. / Cai, J. / Liu, G. et al. | 2018
- e193
-
Evaluation of three popular diets fed to pet sugar gliders (Petaurus breviceps): Intake, digestion and nutrient balanceDierenfeld, E. S. / Whitehouse‐Tedd, K. M. et al. | 2018
- e209
-
Protection of protein from ruminal degradation by alkali‐induced oxidation of chlorogenic acid in sunflower mealBongartz, V. / Böttger, C. / Wilhelmy, N. / Schulze‐Kaysers, N. / Südekum, K.‐H. / Schieber, A. et al. | 2018
- e216
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Evaluation of the effects of sweet potato (Ipomoea batatas (L.) Lam) in broiler dietsPandi, J. / Glatz, P. / Forder, R. / Komolong, B. / Chousalkar, K. et al. | 2018
- e225
-
Effects of nanocalcium carbonate on egg production performance and plasma calcium of laying hensGanjigohari, S. / Ziaei, N. / Ramzani Ghara, A. / Tasharrofi, S. et al. | 2018
- e233
-
Exogenous protease supplementation of poultry by‐product meal‐based diets for broilers: Effects on growth, carcass characteristics and nutrient digestibilityMahmood, T. / Mirza, M. A. / Nawaz, H. / Shahid, M. et al. | 2018
- e242
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The effect of maternal obesity on fatty acid transporter expression and lipid metabolism in the full‐term placenta of lean breed swineTian, L. / Dong, S. S. / Hu, J. / Yao, J. J. / Yan, P. S. et al. | 2018
- e254
-
Dietary pea fibre alters the microbial community and fermentation with increase in fibre degradation‐associated bacterial groups in the colon of pigsLuo, Y. / Chen, H. / Yu, B. / He, J. / Zheng, P. / Mao, X. / Yu, J. / Luo, J. / Huang, Z. / Chen, D. et al. | 2018
- e262
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Effects of continuous low dose infusion of lipopolysaccharide on inflammatory responses, milk production and milk quality in dairy cowsNing, L. T. / Dong, G. Z. / Ao, C. / Zhang, D. G. / Erdene, K. / Zhang, F. Q. / Wen, J. / Zhang, T. L. et al. | 2018
- e270
-
Modification of the lipid profile and antioxidant status of the blood plasma of turkey hens fed mixtures with raw or extruded linseedCzech, A. / Ognik, K. / Laszewska, M. / Cholewińska, E. / Stępniowska, A. et al. | 2018
- e279
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Xanthophylls increased HDLC level and nuclear factor PPARγ, RXRγ and RARα expression in hens and chicksGao, Y.‐Y. / Jin, L. / Peng, H. / Xu, L.‐H. / Wang, Q.‐X. / Ji, J. / Wang, C.‐K. / Bi, Y.‐Z. et al. | 2018
- e288
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Effect of under‐ and overfeeding on sheep and goat milk and plasma enzymes activities related to oxidationTsiplakou, E. / Mitsiopoulou, C. / Mavrommatis, A. / Karaiskou, C. / Chronopoulou, E. G. / Mavridis, G. / Sotirakoglou, K. / Labrou, N. E. / Zervas, G. et al. | 2018
- e299
-
Effects of maternal treatment with β‐hydroxy‐β‐metylbutyrate and 2‐oxoglutaric acid on femur development in offspring of minks of the standard dark brown typeTomaszewska, E. / Dobrowolski, P. / Świetlicka, I. / Muszyński, S. / Kostro, K. / Jakubczak, A. / Taszkun, I. / Żmuda, A. / Rycerz, K. / Blicharski, T. et al. | 2018
- e309
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Adrenal cortex reactivity in dairy cows differs between lactational stages and between different feeding levelsGross, J. J. / Zbinden, R. S. / Dohme‐Meier, F. / Bruckmaier, R. M. et al. | 2018
- e316
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Effect of increasing taurine and methionine supplementation on urinary taurine excretion in a model insectivore, the giant anteater (Myrmecophaga tridactyla)Nofs, S. A. / Dierenfeld, E. S. / Backus, R. C. et al. | 2018
- e326
-
The effect of feed supplementation with a copper‐glycine chelate and copper sulphate on selected humoral and cell‐mediated immune parameters, plasma superoxide dismutase activity, ceruloplasmin and cytokine concentration in broiler chickensJarosz, Ł. S. / Marek, A. / Grądzki, Z. / Kwiecień, M. / Kaczmarek, B. et al. | 2018
- e337
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Effects of dietary red yeast (Sporidiobolus pararoseus) on production performance and egg quality of laying hensTapingkae, W. / Panyachai, K. / Yachai, M. / Doan, H. V. et al. | 2018
- e345
-
Effects of dissolved carbon dioxide on the integrity of the rumen epithelium: An agent in the development of ruminal acidosisRackwitz, R. / Gäbel, G. et al. | 2018
- e353
-
Plantago ovata in broiler chicken nutrition: Performance, carcass criteria, intestinal morphology, immunity, and intestinal bacterial populationDivani, A. / Bagherzadeh‐Kasmani, F. / Mehri, M. et al. | 2018
- e364
-
Effect of different levels of copper nanoparticles and copper sulphate on performance, metabolism and blood biochemical profiles in broiler chickenScott, A. / Vadalasetty, K. P. / Łukasiewicz, M. / Jaworski, S. / Wierzbicki, M. / Chwalibog, A. / Sawosz, E. et al. | 2018
- e374
-
Effect of dietary conjugated linoleic acid on vitamin A status of lactating rats and their offspringZeitz, J. O. / Most, E. / Eder, K. et al. | 2018
- e380
-
Renal energy excretion of horses depends on renal hippuric acid and nitrogen excretionHipp, B. / Südekum, K.‐H. / Zeyner, A. / Goren, G. / Kienzle, E. et al. | 2018
- e387
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Effects of dietary tryptophan levels on performance and biochemical variables of plasma and intestinal mucosa in yellow‐feathered broiler breedersJiang, S. Q. / Gou, Z. Y. / Lin, X. J. / Li, L. et al. | 2018
- e395
-
Effect of graded levels of dietary corn steep liquor on growth performance, nutrient digestibility, haematology and histopathology of broilersUllah, Z. / Yousaf, M. / Shami, M. M. / Sharif, M. / Mahrose, Kh. et al. | 2018
- e403
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The effect of stress on haematologic response and physicochemical parameters of muscle meat in rabbitsReséndiz‐Cruz, V. / Ramírez‐Bribiesca, J. E. / Mota‐Rojas, D. / Guerrero‐Legarreta, I. / Cruz‐Monterrosa, R. G. / Hernandez‐Sanchez, D. et al. | 2018
- e413
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Effects of in ovo injection of chrysin, quercetin and ascorbic acid on hatchability, somatic attributes, hepatic oxidative status and early post‐hatch performance of broiler chicksKhaligh, F. / Hassanabadi, A. / Nassiri‐Moghaddam, H. / Golian, A. / Kalidari, G.‐A. et al. | 2018
- e421
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Feeding value of whole raw soya beans as a protein supplement for beef cattle consuming low‐quality foragesArelovich, H. M. / Lagrange, S. / Torre, R. / Martinez, M. F. / Laborde, H. E. et al. | 2018
- e431
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Influence of conjugated linoleic acids and vitamin E on milk fatty acid composition and concentrations of vitamin A and α‐tocopherol in blood and milk of dairy cowsSchäfers, S. / Meyer, U. / von Soosten, D. / Hüther, L. / Drong, C. / Eder, K. / Most, E. / Tröscher, A. / Pelletier, W. / Zeyner, A. et al. | 2018
- e442
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Evaluation of vegetable protein in canine diets: Assessment of performance and apparent ileal amino acid digestibility using a broiler modelFiacco, D. C. / Lowe, J. A. / Wiseman, J. / White, G. A. et al. | 2018
- e449
-
Lactobacillus plantarumBS22 promotes gut microbial homeostasis in broiler chickens exposed to aflatoxin B1Zeng, Y. / Zeng, D. / Zhang, Y. / Ni, X. Q. / Wang, J. / Jian, P. / Zhou, Y. / Li, Y. / Yin, Z. Q. / Pan, K. C. et al. | 2018
- e460
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Effects of animal type (wild vs. domestic) and diet alfalfa level on intake and digestibility of European adult rabbits (Oryctolagus cuniculus)Pinheiro, V. / Outor‐Monteiro, D. / Mourão, J. L. / Cone, J. W. / Lourenço, A. L. et al. | 2018
- e468
-
Gene expression differences in the methionine remethylation and transsulphuration pathways under methionine restriction and recovery with D,L‐methionine or D,L‐HMTBA in meat‐type chickensAggrey, S. E. / González‐Cerón, F. / Rekaya, R. / Mercier, Y. et al. | 2018
- e476
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High non‐esterified fatty acid concentrations promote expression and secretion of fibroblast growth factor 21 in calf hepatocytes cultured in vitroWang, J. G. / Guo, Y. Z. / Kong, Y. Z. / Dai, S. / Zhao, B. Y. et al. | 2018
- e482
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Mitochondrial biogenesis and PGC‐1α gene expression in male broilers from ascites‐susceptible and ‐resistant linesKhodambashi Emami, N. / Golian, A. / Danesh Mesgaran, M. / Anthony, N. B. / Rhoads, D. D. et al. | 2018
- e486
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Reduced fasting periods increase intestinal permeability in chickensGilani, S. / Howarth, G. S. / Tran, C. D. / Barekatain, R. / Kitessa, S. M. / Forder, R. E. A. / Hughes, R. J. et al. | 2018
- e493
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Effects of 25‐hydroxycholecalciferol with two D3 vitamin levels on production and immunity parameters in broiler chickensVazquez, J. R. / Gómez, G. V. / López, C. C. / Cortés, A. C. / Díaz, A. C. / Fernández, S. R. T. / Rosales, E. M. / Avila, A. G. et al. | 2018
- e498
-
Effects of space allocations and energy levels on growth performance and nutrient digestibility in growing and finishing pigsLei, X. J. / Yan, L. / Kim, Y. M. / Kim, I. H. et al. | 2018
- e504
-
On the composition of gastroliths from broiler breedersMartín‐Ramos, P. / Carrión‐Prieto, P. / Sánchez‐Báscones, M. / Ruiz‐Potosme, N. M. / Martín‐Gil, J. et al. | 2018
- e509
-
Probiotics intake from proximal or distal gastrointestinal tract: The investigation on intestinal morphology and performance of Japanese quailSeifi, K. / Karimi‐Torshizi, M. A. / Deldar, H. et al. | 2018
- e513
-
Influence of ration composition on nutritive and digestive variables in captive giraffes (Giraffa camelopardalis) indicating the appropriateness of feeding practiceGussek, I. / Große‐Brinkhaus, C. / Südekum, K.‐H. / Hummel, J. et al. | 2018
- e525
-
Evaluation of haematological, serum biochemical and histopathological parameters of growing rabbits fed Amaranthus dubiusMolina, E. / González‐Redondo, P. / Moreno‐Rojas, R. / Montero‐Quintero, K. / Chirinos‐Quintero, N. / Sánchez‐Urdaneta, A. et al. | 2018
- e534
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Effects of Chinese herbal medicine and cold exposure on plasma glucose, leucine and energy metabolism in sheepLiang, X. / Jin, J. / Bi, X. / Kamruzzaman, M. / Kudo, T. / Sano, H. et al. | 2018
- e542
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Effect of dietary supplementation of organic zinc on laying performance, egg quality and some biochemical parameters of laying hensAbd El‐Hack, M. E. / Alagawany, M. / Amer, S. A. / Arif, M. / Wahdan, K. M. M. / El‐Kholy, M. S. et al. | 2018
- e550
-
Direct effect of pholyphenol‐rich plants, rooibos and ginkgo, on porcine ovarian cell functionsŠtochmaľová, A. / Kádasi, A. / Alexa, R. / Bauer, M. / Harrath, A. H. / Sirotkin, A. V. et al. | 2018
- e558
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Changes in hepatic glucose and lipid metabolism‐related parameters in domestic pigeon (Columba livia) during incubation and chick rearingWan, X. P. / Xie, P. / Bu, Z. / Zou, X. T. et al. | 2018
- e569
-
Increases in the expression of Na+/H+ exchanger 1 and 3 are associated with insulin signalling in the ruminal epitheliumYan, L. / Shen, Z. / Lu, Z. et al. | 2018
- e578
-
Influence of outdoor rearing and oleic acid supplementation on lipid characteristics of muscle and adipose tissues from obese Alentejano pigsMartins, J. M. / Albuquerque, A. / Neves, J. A. / Freitas, A. B. / Charneca, R. / Tirapicos, J. L. et al. | 2018
- e591
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Effects of dietary supplementation of spices on forage degradability, ruminal fermentation, in vivo digestibility, growth performance and nitrogen balance in Black Bengal goatChowdhury, M. R. / Khan, M. M. H. / Mahfuz, S. U. / Baset, M. A. et al. | 2018
- e599
-
Effect of Royal Jelly on behavioural patterns, feather quality, egg quality and some haematological parameters in laying hens at the late stage of productionEl‐Tarabany, M. S. et al. | 2018
- e607
-
Buffalo heifers selected for lower residual feed intake have lower feed intake, better dietary nitrogen utilisation and reduced enteric methane productionSharma, V. K. / Kundu, S. S. / Datt, C. / Prusty, S. / Kumar, M. / Sontakke, U. B. et al. | 2018
- e615
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How does dietary particle size affect carnivore gastrointestinal transit: A dog modelDe Cuyper, A. / Hesta, M. / Tibosch, S. / Wanke, C. / Clauss, M. / Janssens, G. P. J. et al. | 2018
- e623
-
Polyunsaturated fatty acids influence inflammatory markers in a cellular model for canine osteoarthritisAdler, N. / Schoeniger, A. / Fuhrmann, H. et al. | 2018
- e633
-
Influences of different dietary contents of macrominerals on the availability of trace elements in horsesNeustädter, L.‐T. / Kamphues, J. / Ratert, C. et al. | 2018
- e641
-
The impact of direct‐fed microbials and enzymes on the health and performance of dairy cows with emphasis on colostrum quality and serum immunoglobulin concentrations in calvesOrt, S. B. / Aragona, K. M. / Chapman, C. E. / Shangraw, E. / Brito, A. F. / Schauff, D. J. / Erickson, P. S. et al. | 2018
- e653
-
Gene expression and morphological changes in the intestinal mucosa associated with increased permeability induced by short‐term fasting in chickensGilani, S. / Howarth, G. S. / Nattrass, G. / Kitessa, S. M. / Barekatain, R. / Forder, R. E. A. / Tran, C. D. / Hughes, R. J. et al. | 2018
- e662
-
Evaluating the nutritive profile of three insect meals and their effects to replace soya bean in broiler dietKhan, S. / Khan, R. U. / Alam, W. / Sultan, A. et al. | 2018
- e669
-
Nutritional evaluation of the legume Macrotyloma axillare using in vitro and in vivo bioassays in sheepLima, P. M. T. / Moreira, G. D. / Sakita, G. Z. / Natel, A. S. / Mattos, W. T. / Gimenes, F. M. A. / Gerdes, L. / McManus, C. / Abdalla, A. L. / Louvandini, H. et al. | 2018
- e677
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Effect of water restriction on milk yield and quality in Lacaune breed ewesCasamassima, D. / Palazzo, M. / Nardoia, M. / D'Alessandro, A. G. / Vizzarri, F. et al. | 2018
- e686
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2‐Hydroxy‐4‐methylthio butanoic acid and DL‐methionine for Japanese quails in productionVieira, D. V. G. / Costa, F. G. P. / Lima, M. R. / Júnior, J. G. de V. / Bonaparte, T. P. / Cavalcante, D. T. et al. | 2018
- e695
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Standardized ileal digestibility of amino acids in European soya bean and rapeseed products fed to growing pigsKaewtapee, C. / Mosenthin, R. / Nenning, S. / Wiltafsky, M. / Schäffler, M. / Eklund, M. / Rosenfelder‐Kuon, P. et al. | 2018
- e706
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Glucose and lipid metabolism disorders in the chickens with dexamethasone‐induced oxidative stressLv, Z.‐P. / Peng, Y.‐Z. / Zhang, B.‐B. / Fan, H. / Liu, D. / Guo, Y.‐M. et al. | 2018
- e718
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Effect of feed intake level and dietary protein content on the body temperature of pigs housed under thermo neutral conditionsMorales, A. / Ibarra, N. / Chávez, M. / Gómez, T. / Suárez, A. / Valle, J. A. / Camacho, R. L. / Cervantes, M. et al. | 2018
- e726
-
The efficacy of using exogenous enzymes cocktail on production, egg quality, egg nutrients and blood metabolites of laying hens fed distiller's dried grains with solublesAbd El‐Hack, M. E. / Chaudhry, M. T. / Mahrose, K. M. / Noreldin, A. / Emam, M. / Alagawany, M. et al. | 2018
- e736
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Dietary fibre alleviates hepatic fat deposition via inhibiting lipogenic gene expression in meat ducksQin, S. / Han, H. / Zhang, K. / Ding, X. / Bai, S. / Wang, J. / Zeng, Q. et al. | 2018
- e746
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Performance, body fat reserves and plasma metabolites in Brown Swiss dairy cows: Indoor feeding versus pasture‐based feedingFrey, H.‐J. / Gross, J. J. / Petermann, R. / Probst, S. / Bruckmaier, R. M. / Hofstetter, P. et al. | 2018
- e758
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In ovo feeding of creatine pyruvate modulates growth performance, energy reserves and mRNA expression levels of gluconeogenesis and glycogenesis enzymes in liver of embryos and neonatal broilersZhao, M. M. / Gong, D. Q. / Gao, T. / Zhang, L. / Li, J. L. / Lv, P. A. / Yu, L. L. / Gao, F. / Zhou, G. H. et al. | 2018
- e768
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Tibiotarsus bone characteristics and tibial dyschondroplasia incidence of broilers fed diets supplemented with leucine and valineOspina‐Rojas, I. C. / Murakami, A. E. / Duarte, C. R. A. / Sakamoto, M. I. / Aguihe, P. C. / Pozza, P. C. / Santos, T. C. et al. | 2018
- e777
-
Evaluating the nutritional value of date pits and demonstrating their application in laying hen dietsSalajegheh, M. H. / Yousef Elahi, M. / Salarmoini, M. et al. | 2018
- e787
-
Liver mitochondrial oxygen consumption and efficiency of milk production in lactating Holstein cows supplemented with copper, manganese and zincAcetoze, G. / Champagne, J. / Ramsey, J. J. / Rossow, H. A. et al. | 2018
- e798
-
Faecal calcium excretion does not decrease during long‐term feeding of a low‐calcium diet in adult dogsSchmitt, S. / Mack, J. / Kienzle, E. / Alexander, L. G. / Morris, P. J. / Colyer, A. / Dobenecker, B. et al. | 2018
- e806
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In ovo feeding of nutrients and its impact on post‐hatching water and feed deprivation up to 48 hr, energy status and jejunal morphology of chicks using response surface modelsGhanaatparast‐Rashti, M. / Mottaghitalab, M. / Ahmadi, H. et al. | 2018
- e818
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The biomechanical construction of the horse's body and activity patterns of three important muscles of the trunk in the walk, trot and canterKienapfel, K. / Preuschoft, H. / Wulf, A. / Wagner, H. et al. | 2018
- e828
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Carcass traits, meat quality, antioxidant status and antioxidant gene expression in muscle and liver of Hu lambs fed perilla seedDeng, K. P. / Fan, Y. X. / Ma, T. W. / Wang, Z. / TanTai, W. J. / Nie, H. T. / Guo, Y. X. / Yu, X. Q. / Sun, L. W. / Wang, F. et al. | 2018
- e838
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Inflammatory and metabolic responses to an intramammary lipopolysaccharide challenge in early lactating cows supplemented with conjugated linoleic acidGross, J. J. / Grossen‐Rösti, L. / Héritier, R. / Tröscher, A. / Bruckmaier, R. M. et al. | 2018
- e849
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Effect of gut stress induced by oxidized wheat gluten on the growth performance, gut morphology and oxidative states of broilersLiao, R. B. / Yan, H. J. / Liu, G. H. / Zhang, S. / Chang, W. H. / Liu, W. / Lin, C. H. / Huang, X. Y. / Cai, H. Y. et al. | 2018
- e856
-
Transport of valine across the small intestinal epithelium in pigs fed different valine levels and Bacillus subtilisBlaabjerg, K. / Nørgaard, J. V. / Nielsen, B. / Cantor, M. D. / Derkx, P. / Sehested, J. / Poulsen, H. D. et al. | 2018
- e864
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Prevalence of foot disorders in captive Sardinian partridges (Alectoris barbara barbara Bonnaterre, 1790) as useful indicators of fitness to natural environmentCappai, M. G. / Abd El‐Wahab, A. / Arru, G. / Muzzeddu, M. / Pinna, W. et al. | 2018
- e870
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The presence and distribution of cannabinoid type 1 and 2 receptors in the mandibular gland: The influence of different physical forms of diets on their expression in pigletsPirino, C. / Cappai, M. G. / Maranesi, M. / Tomassoni, D. / Giontella, A. / Pinna, W. / Boiti, C. / Kamphues, J. / Dall'Aglio, C. et al. | 2018
- e877
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The effects of late gestation nutrient restriction of dams on beef heifer intake, metabolites and hormones during an ad libitum feeding trialTipton, J. E. / Ricks, R. E. / LeMaster, C. T. / Long, N. M. et al. | 2018
- e885
-
Is the consumption of snail meat actually healthy? An analysis of the osteotropic influence of snail meat as a sole source of protein in growing ratsRadzki, R. P. / Bieńko, M. / Polak, P. / Szkucik, K. / Ziomek, M. / Ostapiuk, M. / Bieniaś, J. et al. | 2018
- e892
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Porcine intestinal yeast species, Kazachstania slooffiae, a new potential protein source with favourable amino acid composition for animalsUrubschurov, V. / Büsing, K. / Souffrant, W.‐B. / Schauer, N. / Zeyner, A. et al. | 2018
- e902
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Effect of lactic acid bacteria‐treated King grass silage on the performance traits and serum metabolites in New Zealand white rabbits (Oryctolagus cuniculus)Shah, A. A. / Yuan, X. / Khan, R. U. / Shao, T. et al. | 2018
- e909
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Modulation of broilers’ caecal microflora and metabolites in response to a potential probiotic Bacillus amyloliquefaciensCao, G. T. / Zhan, X. A. / Zhang, L. L. / Zeng, X. F. / Chen, A. G. / Yang, C. M. et al. | 2018
- e918
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Levels of supplementation of inorganic selenium and vitamin E for meat quail aged 0 to 14 and 14 to 35 daysZancanela, V. / Furlan, A. C. / Pozza, P. C. / Marcato, S. M. / Grieser, D. O. / Stanquevis, C. E. / Finco, E. M. / Oliveira‐Bruxel, T. M. / Ferreira, M. F. Z. et al. | 2018
- e931
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Effect of organic acids or probiotics alone or in combination on growth performance, nutrient digestibility, enzyme activities, intestinal morphology and gut microflora in broiler chickensRodjan, P. / Soisuwan, K. / Thongprajukaew, K. / Theapparat, Y. / Khongthong, S. / Jeenkeawpieam, J. / Salaeharae, T. et al. | 2018
- e941
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Atmospheric ammonia alters lipid metabolism‐related genes in the livers of broilers (Gallus gallus)Sa, R. N. / Xing, H. / Luan, S. J. / Sun, Y. B. / Sun, C. Y. / Zhang, H. F. et al. | 2018