Does it pay to be a greenwasher or a brownwasher? (English)
- New search for: Testa, Francesco
- New search for: Miroshnychenko, Ivan
- New search for: Barontini, Roberto
- New search for: Frey, Marco
- New search for: Testa, Francesco
- New search for: Miroshnychenko, Ivan
- New search for: Barontini, Roberto
- New search for: Frey, Marco
In:
Business Strategy and the Environment
;
27
, 7
;
1104-1116
;
2018
- Article (Journal) / Electronic Resource
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Title:Does it pay to be a greenwasher or a brownwasher?
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Contributors:Testa, Francesco ( author ) / Miroshnychenko, Ivan ( author ) / Barontini, Roberto ( author ) / Frey, Marco ( author )
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Published in:Business Strategy and the Environment ; 27, 7 ; 1104-1116
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Publisher:
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Publication date:2018-11-01
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Size:13 pages
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ISSN:
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DOI:
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Type of media:Article (Journal)
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Type of material:Electronic Resource
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Language:English
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Keywords:
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Source:
Table of contents – Volume 27, Issue 7
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 789
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Model of sustainable behavior: Assessing cognitive, emotional and normative influence in the cruise contextHan, Heesup / Olya, Hossein G.T. / Kim, Jinkyung (Jenny) / Kim, Wansoo et al. | 2018
- 801
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Employee wellbeing and human sustainability: Perspectives of managers in large Japanese corporationsKobayashi, Kazunori / Eweje, Gabriel / Tappin, David et al. | 2018
- 811
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Green supply chain management and financial performance: The mediating roles of operational and environmental performanceFeng, Mengying / Yu, Wantao / Wang, Xingyu / Wong, Chee Yew / Xu, Maozeng / Xiao, Zhi et al. | 2018
- 825
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Current and potential ecodesign integration in small and medium enterprises: Construction and related industriesDenac, Matjaž / Obrecht, Matevž / Radonjič, Gregor et al. | 2018
- 838
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Developing a sustainable food strategy for large organizations: The importance of context in shaping procurement and consumption practicesGoggins, Gary et al. | 2018
- 849
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Institutional pressure, knowledge acquisition and a firm's environmental innovationLiao, Zhongju et al. | 2018
- 858
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Developed market or developing market?: A perspective of institutional theory on multinational enterprises’ diversification and sustainable development with environmental protectionLi, Ji / Zhang, Ying / Hu, Yanghong / Tao, Xiaolong / Jiang, Wanxing / Qi, Lei et al. | 2018
- 872
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The effect of a competitive strategy and green supply chain management on the financial and environmental performance of logistics service providersLaari, Sini / Töyli, Juuso / Ojala, Lauri et al. | 2018
- 884
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Industrial symbiosis within eco‐industrial parks: Sustainable development for Borg El‐Arab in EgyptElMassah, Suzanna et al. | 2018
- 893
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Relations between corporate economic performance, environmental disclosure and greenhouse gas emissions: New insightsHassan, Omaima A.G. / Romilly, Peter et al. | 2018
- 910
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Secondary stakeholder pressures and organizational adoption of sustainable operations practices: The mediating role of primary stakeholdersShubham / Charan, Parikshit / Murty, L.S. et al. | 2018
- 924
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The relevance of personal characteristics and gender diversity for (eco‐)innovation activities at the firm‐level: Results from a linked employer–employee database in GermanyHorbach, Jens / Jacob, Jojo et al. | 2018
- 935
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Impact of environmental knowledge and product quality on student attitude toward products with recycled/remanufactured content: Implications for environmental education and green manufacturingSun, Hongyi / Teh, Pei‐Lee / Linton, Jonathan D. et al. | 2018
- 946
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Signaling good by doing good: How does environmental corporate social responsibility affect international expansion?Xu, Xiaodong / Zeng, Saixing / Chen, Hongquan et al. | 2018
- 960
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Impact of small‐ and medium‐sized enterprises sustainability practices and performance on economic growth from a managerial perspective: Modeling considerations and empirical analysis resultsMalesios, Chrisovalantis / Skouloudis, Antonis / Dey, Prasanta Kumar / Abdelaziz, Fouad Ben / Kantartzis, Apostolos / Evangelinos, Konstantinos et al. | 2018
- 973
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Credibility of sustainability reports: The contribution of audit committeesAl‐Shaer, Habiba / Zaman, Mahbub et al. | 2018
- 987
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Environmental, social and governance transparency and firm valueYu, Ellen Pei‐yi / Guo, Christine Qian / Luu, Bac Van et al. | 2018
- 1005
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Circular economy in corporate sustainability strategies: A review of corporate sustainability reports in the fast‐moving consumer goods sectorStewart, Raphaëlle / Niero, Monia et al. | 2018
- 1023
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Environmental rating of oil and gas companies in Russia: How assessment affects environmental transparency and performanceShvarts, E. / Pakhalov, A. / Knizhnikov, A. / Ametistova, L. et al. | 2018
- 1039
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Breaking niche sustainable products into the mainstream: Organic milk and free‐range eggsChintakayala, Phani Kumar / Young, William / Barkemeyer, Ralf / Morris, Michelle A. et al. | 2018
- 1052
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With a little help from a stranger: The impact of external change agents on corporate sustainability investmentsHoppmann, Joern / Sakhel, Alice / Richert, Marcel et al. | 2018
- 1067
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How risk information and stakeholder‐participation affect the sustainability of collaborative decisions: A case study on how the sustainability of stakeholder decisions is affected by different levels of stakeholder participation in preparing risk informationSaravanamuthu, Kala et al. | 2018
- 1079
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Target‐setting for ecological resilience: Are companies setting environmental sustainability targets in line with planetary thresholds?Haffar, Merriam / Searcy, Cory et al. | 2018
- 1093
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Shedding light on the determinants of eco‐innovation: A meta‐analytic studyZubeltzu‐Jaka, Eugenio / Erauskin‐Tolosa, Artitzar / Heras‐Saizarbitoria, Iñaki et al. | 2018
- 1104
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Does it pay to be a greenwasher or a brownwasher?Testa, Francesco / Miroshnychenko, Ivan / Barontini, Roberto / Frey, Marco et al. | 2018
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Issue Information| 2018