Evaluation of two quantitative gas chromatography–olfactometry methods for clonal red wines differentiation (English)
- New search for: Botelho, Goreti
- New search for: Caldeira, Ilda
- New search for: Mendes‐Faia, Arlete
- New search for: Clímaco, Maria Cristina
- New search for: Botelho, Goreti
- New search for: Caldeira, Ilda
- New search for: Mendes‐Faia, Arlete
- New search for: Clímaco, Maria Cristina
In:
Flavour and Fragrance Journal
;
22
, 5
;
414-420
;
2007
- Article (Journal) / Electronic Resource
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Title:Evaluation of two quantitative gas chromatography–olfactometry methods for clonal red wines differentiation
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Contributors:Botelho, Goreti ( author ) / Caldeira, Ilda ( author ) / Mendes‐Faia, Arlete ( author ) / Clímaco, Maria Cristina ( author )
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Published in:Flavour and Fragrance Journal ; 22, 5 ; 414-420
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Publisher:
- New search for: John Wiley & Sons, Ltd.
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Publication date:2007-09-01
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Size:7 pages
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ISSN:
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DOI:
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Type of media:Article (Journal)
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Type of material:Electronic Resource
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Language:English
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Keywords:
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Source:
Table of contents – Volume 22, Issue 5
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 347
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Essential oil composition of Prasium majus L. from GreeceBasta, A. / Tzakou, O. / Couladis, M. / Yannitsaros, A. et al. | 2007
- 350
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Analysis of the essential oil of Grammosciadium scabridum Boiss. from IranNori‐Shargh, Davood / Raftari, Surour / Deyhimi, Farzad et al. | 2007
- 352
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Composition of essential oil, concrete, absolute, wax and headspace volatiles of Murrarya paniculata (Linn.) Jack flowersRout, P. K. / Rao, Y. R. / Sree, A. / Naik, S. N. et al. | 2007
- 358
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Volatile metabolites of Pistacia atlantica Desf. from GreeceTzakou, Olga / Bazos, Ioannis / Yannitsaros, Artemios et al. | 2007
- 363
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Volatile compounds from leaves and flowers of Bituminaria bituminosa (L.) Stirt. (Fabaceae) from ItalyTava, A. / Pecetti, L. / Ricci, M. / Pagnotta, M. A. / Russi, L. et al. | 2007
- 371
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Essential oil and antimicrobial activity of wild and cultivated Origanum vulgare L. subsp. hirtum (Link) letswaart from the Marmara region, TurkeyEsen, Gülden / Azaz, Ayse Dilek / Kurkcuoglu, Mine / Baser, Kemal Husnu Can / Tinmaz, Ahmet et al. | 2007
- 377
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Determination of flavour profile in Iranian fragrant rice samples using cold‐fibre SPME–GC–TOF–MSGhiasvand, Ali Reza / Setkova, Lucie / Pawliszyn, Janusz et al. | 2007
- 392
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Changes in volatile compounds of fermented cereza agria [Phyllanthus acidus (L.) Skeels] fruitQuijano, Clara Elizabeth / Linares, David / Pino, Jorge A. et al. | 2007
- 395
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Aroma volatiles of tomatoes and tomato products evaluated by solid‐phase microextractionMarković, K. / Vahčić, N. / Ganić, K. Kovačević / Banović, M. et al. | 2007
- 401
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Aroma volatile constituents of Colombian varieties of mango (Mangifera indica L.)Quijano, Clara E. / Salamanca, Guillermo / Pino, Jorge A. et al. | 2007
- 407
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Economic analysis of rosemary, fennel and anise essential oils obtained by supercritical fluid extractionPereira, Camila G. / Meireles, M. Angela A. et al. | 2007
- 414
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Evaluation of two quantitative gas chromatography–olfactometry methods for clonal red wines differentiationBotelho, Goreti / Caldeira, Ilda / Mendes‐Faia, Arlete / Clímaco, Maria Cristina et al. | 2007
- 421
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Synthesis of optically active g-lactones via lipase-catalyzed resolutionShimotori, Y. / Nakahachi, Y. / Inoue, K. / Miyakoshi, T. et al. | 2007
- 421
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Synthesis of optically active γ‐lactones via lipase‐catalyzed resolutionShimotori, Yasutaka / Nakahachi, Yukihiko / Inoue, Keita / Miyakoshi, Tetsuo et al. | 2007
- 430
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Essential oil variation among Brazilian accessions of Salvia guaranitica L.Carrer, R. P. / Vanderlinde, R. / Dutra, S. / Marcon, A. / Echeverrigaray, S. et al. | 2007
- 435
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Antimicrobial effect of vapours of geraniol, (R)‐(–)‐linalool, terpineol, γ‐terpinene and 1,8‐cineole on airborne microbes using an airwasherSato, Kei / Krist, Sabine / Buchbauer, Gerhard et al. | 2007
- 435
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Antimicrobial effect of vapours of geraniol, (R)-(-)-linalool, terpineol, g-terpinene and 1,8-cineole on airborne microbes using an airwasherSato, K. / Krist, S. / Buchbauer, G. et al. | 2007
- 438
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Supercritical carbon dioxide extraction of volatiles from Satureja fruticosa BeguinotCoelho, J. A. / Grosso, C. / Pereira, A. P. / Burillo, J. / Urieta, J. S. / Figueiredo, A. C. / Barroso, J. G. / Mendes, R. L. / Palavra, A. M. et al. | 2007
- 438
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Supercritical carbon dioxide extraction of volatiles fromSatureja fruticosa BéguinotCoelho, J. A. / Grosso, C. / Pereira, A. P. / Burillo, J. / Urieta, J. S. / Figueiredo, A. C. / Barroso, J. G. / Mendes, R. L. / Palavra, A. M. F. et al. | 2007
- 443
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Chemical composition and stimulating effect of Citrus hystrix oil on humansHongratanaworakit, Tapanee / Buchbauer, Gerhard et al. | 2007
- 450
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Current awareness in flavour and fragrance| 2007
- i
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Erratum: composition of essential oil, concrete, absolute, wax and headspace volatiles of Murrarya paniculata (Linn.) Jack flowers. P.K. Rout, Y.R. Rao, A. Sree, S.N. Naik.| 2007