Breastfeeding as a public health responsibility: a review of the evidence (English)
- New search for: Brown, A.
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In:
Journal of Human Nutrition and Dietetics
;
30
, 6
;
759-770
;
2017
- Article (Journal) / Electronic Resource
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Title:Breastfeeding as a public health responsibility: a review of the evidence
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Contributors:Brown, A. ( author )
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Published in:Journal of Human Nutrition and Dietetics ; 30, 6 ; 759-770
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Publisher:
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Publication date:2017-12-01
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Size:12 pages
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ISSN:
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DOI:
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Type of media:Article (Journal)
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Type of material:Electronic Resource
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Language:English
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Keywords:
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Source:
Table of contents – Volume 30, Issue 6
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 677
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Issue Information| 2017
- 679
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The challenge of nutritional management in people with kidney diseaseLangley‐Evans, S. / Thomas, N. et al. | 2017
- 681
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Oral fish oil positively influences nutritional‐inflammatory risk in patients with haematological malignancies during chemotherapy with an impact on long‐term survival: a randomised clinical trialChagas, T. R. / Borges, D. S. / de Oliveira, P. F. / Mocellin, M. C. / Barbosa, A. M. / Camargo, C. Q. / Del Moral, J. Â. G. / Poli, A. / Calder, P. C. / Trindade, E. B. S. M. et al. | 2017
- 693
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Algal supplementation of vegetarian eating patterns improves plasma and serum docosahexaenoic acid concentrations and omega‐3 indices: a systematic literature reviewCraddock, J. C. / Neale, E. P. / Probst, Y. C. / Peoples, G. E. et al. | 2017
- 700
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Post‐lunch triglyceridaemia associates with HDLc and insulin resistance in fasting normotriglyceridaemic menopausal womenSanz‐Paris, A. / Rodriguez‐Valle, A. / Navarro, M. A. / Puzo‐Foncillas, J. / Arbones‐Mainar, J. M. et al. | 2017
- 709
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What are the dietary treatment research priorities for inflammatory bowel disease? A short report based on a priority setting partnership with the James Lind AllianceLomer, M. C. / Hart, A. L. / Verjee, A. / Daly, A. / Solomon, J. / Mclaughlin, J. et al. | 2017
- 714
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Dietary glycaemic index and glycaemic load and upper gastrointestinal disorders: results from the SEPAHAN studyKeshteli, A.H. / Haghighatdoost, F. / Azadbakht, L. / Daghaghzadeh, H. / Feinle‐Bisset, C. / Afshar, H. / Feizi, A. / Esmaillzadeh, A. / Adibi, P. et al. | 2017
- 724
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Disordered eating patterns in coeliac disease: a framework analysisSatherley, R.‐M. / Higgs, S. / Howard, R. et al. | 2017
- 737
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An evaluation of the feasibility and validity of a patient‐administered malnutrition universal screening tool (‘MUST’) compared to healthcare professional screening in an inflammatory bowel disease (IBD) outpatient clinicKeetarut, K. / Zacharopoulou‐Otapasidou, S. / Bloom, S. / Majumdar, A. / Patel, P. S. et al. | 2017
- 746
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The economic burden of gluten‐free products and gluten‐free diet: a cost estimation analysis in GreecePanagiotou, S. / Kontogianni, M. D. et al. | 2017
- 753
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Dietary epigallocatechin 3‐gallate supplement improves maternal and neonatal treatment outcome of gestational diabetes mellitus: a double‐blind randomised controlled trialZhang, H. / Su, S. / Yu, X. / Li, Y. et al. | 2017
- 759
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Breastfeeding as a public health responsibility: a review of the evidenceBrown, A. et al. | 2017
- 771
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Effect of RRR‐α‐tocopherol supplementation on serum of breastfeeding women up to 60 days after delivery: a randomised controlled trialLira, L. Q. / Gurgel, C. S. S. / de Sousa, A. L. / da Silva, A. G. A. / Padovam, J. C. / Moia, M. N. / Silva, R. L. M. / Dimenstein, R. et al. | 2017
- 779
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Birthweight, HIV exposure and infant feeding as predictors of malnutrition in Botswanan infantsChalashika, P. / Essex, C. / Mellor, D. / Swift, J. A. / Langley‐Evans, S. et al. | 2017
- 791
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Deprivation and healthy food access, cost and availability: a cross‐sectional studyWilliamson, S. / McGregor‐Shenton, M. / Brumble, B. / Wright, B. / Pettinger, C. et al. | 2017