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Influence of biopolymers on the solubility of branched-chain amino acids and stability of their solutions
British Library Online Contents | 2018| -
Influence of biopolymers on the solubility of branched-chain amino acids and stability of their solutions
British Library Online Contents | 2018| -
Influence of biopolymers on the solubility of branched-chain amino acids and stability of their solutions
British Library Online Contents | 2018| -
Influence of lysolecithin and Tween 80 on the colloidal stability of branched chain amino acids in a nanosuspension system
British Library Online Contents | 2017| -
METHOD FOR THE PRODUCTION OF NANOSIZED ALGINATE HYDROGEL WITH MICROFLUIDIC CHIP
Free accessEuropean Patent Office | 2016| -
Influence of lysolecithin and Tween 80 on the colloidal stability of branched chain amino acids in a nanosuspension system
British Library Online Contents | 2017| -
Influence of lysolecithin and Tween 80 on the colloidal stability of branched chain amino acids in a nanosuspension system
British Library Online Contents | 2017| -
Chemoselective Oxidation of C6 Primary Hydroxyl Groups of Polysaccharides in Rice Bran for the Application as a Novel Water-Soluble Dietary Fiber
British Library Online Contents | 2015|
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