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Effects of active edible coating based on thyme and garlic essential oils on lamb meat shelf life after long‐term frozen storage
Wiley | 2020|Keywords: natural antioxidants -
Active biodegradable cassava starch films incorporated lycopene nanocapsules
Elsevier | 2017|Keywords: Natural antioxidants -
Unravelling the antioxidant potential and the phenolic composition of different anatomical organs of the marine halophyte Limonium algarvense
Elsevier | 2015|Keywords: Natural antioxidants -
Ultrasonic _assisted extraction of phenolic compounds with evaluation of red onion skin (Allium cepa L.) antioxidant capacity
Taylor & Francis Verlag | 2023|Keywords: natural antioxidants -
Aloe vera (L.) Webb.: Natural Sources of Antioxidants – A Review
Free accessOnline Contents | 2019|Keywords: Natural antioxidants -
Natural antioxidants' effects on endoplasmic reticulum stress-related diseases
Elsevier | 2020|Keywords: Natural antioxidants -
Design of microparticles containing natural antioxidants: Preparation, characterization and controlled release studies
Elsevier | 2017|Keywords: Natural antioxidants -
Improvement in the degradation resistance of LDPE for radiochemical processing
Elsevier | 2013|Keywords: Natural antioxidants -
Phenolic extracts from Sorbus aucuparia (L.) and Malus baccata (L.) berries: Antioxidant activity and performance in rapeseed oil during frying and storage
Elsevier | 2014|Keywords: Natural antioxidants -
The applicability of high-speed counter current chromatography to the separation of natural antioxidants
Elsevier | 2020|Keywords: Natural antioxidants -
Response surface methodology for the optimization of oxidative stability through the use of natural additives
Elsevier | 2020|Keywords: Natural antioxidants -
Biopolymeric matrices made of carrageenan and corn starch for the antioxidant extracts delivery of Cuban red propolis and yerba mate
Elsevier | 2014|Keywords: Natural antioxidants -
Phytic Acid: From Antinutritional to Multiple Protection Factor of Organic Systems
Wiley | 2016|Keywords: natural antioxidants -
Effect of yerba mate (Ilex paraguariensis A. St.-Hil.) addition on the functional and technological characteristics of fresh cheese
Online Contents | 2019|Keywords: Natural antioxidants -
Solanum sessiliflorum (mana‐cubiu) antioxidant protective effect toward cholesterol oxidation: Influence of docosahexaenoic acid
Wiley | 2016|Keywords: Natural antioxidants -
High-throughput screening of vitamins and natural antioxidants in nutraceuticals from green tea extracts by liquid chromatography coupled to quadrupole orbitrap mass spectrometry
Elsevier | 2015|Keywords: Natural antioxidants -
Recent Trends in the Use of Natural Antioxidants for Meat and Meat Products
Wiley | 2015|Keywords: natural antioxidants -
DPPH radical scavenging and mixture effects of plant o‐diphenols and essential oil constituents
Wiley | 2017|Keywords: Natural antioxidants -
Natural antioxidants from sea: a potential industrial perspective in aquafeed formulation
Wiley | 2018|Keywords: natural antioxidants -
Accelerated storage conditions effect on ginger- and turmeric-enriched soybean oils with comparing a synthetic antioxidant BHT
Elsevier | 2020|Keywords: Natural antioxidants
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