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Tuna labels matter in Europe: Mislabelling rates in different tuna products
Free accessBASE | 2018| -
Trends in Postmortem Aging in Fish: Understanding of Proteolysis and Disorganization of the Myofibrillar Structure
Online Contents | 2006|Contributors: Verrez-Bagnis, Véronique -
Toward Fish and Seafood Traceability: Anchovy Species Determination in Fish Products by Molecular Markers and Support through a Public Domain Database
Online Contents | 2008|Contributors: Verrez-Bagnis, Veŕonique -
Toward Fish and Seafood Traceability: Anchovy Species Determination in Fish Products by Molecular Markers and Support through a Public Domain Database
Online Contents | 2008|Contributors: Verrez-Bagnis, Véronique -
Restriction Fragment Length Analysis of the Cytochrome b Gene and Muscle Fatty Acid Composition Differentiate the Cryptic Flatfish Species Solea solea and Solea aegyptiaca
Online Contents | 2012|Contributors: Verrez-Bagnis, Véronique
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