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Absorption and metabolism of yerba mate phenolic compounds in humans
British Library Online Contents | 2018| -
Absorption and metabolism of yerba mate phenolic compounds in humans
British Library Online Contents | 2018| -
Absorption and metabolism of yerba mate phenolic compounds in humans
British Library Online Contents | 2018| -
Absorption and metabolism of yerba mate phenolic compounds in humans
British Library Online Contents | 2018| -
A cell culture model for the assessment of the chemopreventive potential of dietary compounds
Free accessBASE | 2009| -
A Cell Culture Model for the Assessment of the Chemopreventive Potential of Dietary Compounds.
Bentham Science Publishers | 2009| -
A comprehensive characterisation of rosemary tea obtained from rosmarinus officinalis l. collected in a sub‐humid area of tunisia
British Library Online Contents | 2018| -
A diet rich in cocoa attenuates N-nitrosodiethylamine-induced liver injury in rats
Free accessBASE | 2009| -
A diet rich in cocoa attenuates N-nitrosodiethylamine-induced liver injury in rats
Online Contents | 2009|Contributors: Bravo, Laura -
A diet rich in cocoa attenuates N-nitrosodiethylamine-induced liver injury in rats
Online Contents | 2009|Contributors: Bravo, Laura -
Alkyl Hydroxytyrosyl Ethers Show Protective Effects against Oxidative Stress in HepG2 Cells
American Chemical Society | 2011| -
Alkyl Hydroxytyrosyl Ethers Show Protective Effects against Oxidative Stress in HepG2 Cells
Online Contents | 2011|Contributors: Bravo, Laura -
ANALYTICAL METHODS - Antioxidant Activity of Dietary Polyphenols As Determined by a Modified Ferric Reducing-Antioxidant Power Assay
Online Contents | 2000|Contributors: Bravo, Laura
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