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Antimicrobial Activity of Chitosan against Campylobacter spp. and Other Microorganisms and Its Mechanism of Action
British Library Online Contents | 2009| -
Effects of Aging and Heat Treatment on Whole Yeast Cells and Yeast Cell Walls and on Adsorption of Ochratoxin A in a Wine Model System
British Library Online Contents | 2008| -
Yeast autolytic mutants potentially useful for sparkling wine production
National licenceElsevier | 2002| -
Inhibition by Yeast-Derived Mannoproteins of Adherence to and Invasion of Caco-2 Cells by Campylobacter jejuni
British Library Online Contents | 2009| -
Articulo tecnico: ``Potencialidad del extracto de semilla de uva como antimicrobiano natural frente a Campylobacter''
British Library Online Contents | 2013|
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