Year of publication
Subject
Type of material
Licence
TIB reading rooms collection
Synonyms were used for: Food • Food Science • Science
Search without synonyms: journal:(Journal of Food Science)
Used synonyms:
- lebensmittel
- nahrung
- nahrung fur menschen
- nahrungsmittel
Used synonyms:
- diet
- lebensmittelforschung
- lebensmittelherstellung
- lebensmitteltechnik
- lebensmitteltechnologie
- lebensmittelwissenschaft
Used synonyms:
- burgerliche wissenschaft
- wissenschaft
- wissenschaften
-
Biographies and geographies: consumer understandings of the origins of foods
British Library Online Contents | 1998| -
PPG6 and the contemporary UK food store development dynamic
British Library Online Contents | 1998| -
Chapatis and chips: encountering food use in primary school settings
British Library Online Contents | 1998| -
Dietary essential fatty acids and brain function: a developmental perspective on mechanisms
British Library Conference Proceedings | 2002| -
Manipulating the sulfur amino acid content of the early diet and its implications for long-term health
British Library Conference Proceedings | 2002| -
Gluten: General Aspects and International Regulations for Products for Celiac People
Springer Verlag | 2017| -
Foods with a High Fat Quality Are Essential for Healthy Diets
British Library Conference Proceedings | 2009| -
Fat and Heart Disease: Yes We Can Make a Change - The Case of North Karelia (Finland)
British Library Conference Proceedings | 2009| -
Dietary Fat Quality for Optimal Health and Well-Being: Overview of Recommendations
British Library Conference Proceedings | 2009| -
Summary Statement of the International Expert Meeting: Health Significance of Fat Quality of the Diet
British Library Conference Proceedings | 2009| -
Infant nutrition and the microbiome
Systems biology approaches to uncovering host–microbe interactionsWiley | 2017| -
Factors affecting droplet size of sodium caseinate-stabilized O/W emulsions containing beta -carotene
British Library Conference Proceedings | 2007| -
Influence of native antioxidants on the formation of fatty acid hydroperoxides in model systems
British Library Conference Proceedings | 2007| -
The functional role of sphingomyelin in cell membranes
British Library Conference Proceedings | 2007| -
Calorimetry of edible oils: Isothermal freezing curve for assessing extra-virgin olive oil storage history
British Library Conference Proceedings | 2007| -
Relevance of interactions between sphingomyelin and cholesterol in biliary and intestinal tract
British Library Conference Proceedings | 2007| -
Sphingomyelinase and ceramidase in the intestinal tract
British Library Conference Proceedings | 2007| -
The source of dietary fatty acids alters the activity of secretory sphingomyelinase in the rat
British Library Conference Proceedings | 2007| -
Sphingolipids in the gut? Which are the important issues?
British Library Conference Proceedings | 2007| -
Solid contents of palm-based biofuel mixtures with respect to storage and handling
British Library Conference Proceedings | 2007| -
Dietary sphingolipids lower plasma cholesterol and triacylglycerol and prevent liver steatosis
British Library Conference Proceedings | 2007| -
Early‐life development and epigenetic mechanisms
Mediators of metabolic programming and obesity riskWiley | 2017|
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